Sweet Potato (Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects

Sweet potato (SP; Ipomoea batatas (L.) Lam) is an edible tuber native to America and the sixth most important food crop worldwide. China leads its production in a global market of USD 45 trillion. SP domesticated varieties differ in specific phenotypic/genotypic traits, yet all of them are rich in s...

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Detalles Bibliográficos
Autores principales: Escobar-Puentes, Alberto A., Palomo, Iván, Rodríguez, Lyanne, Fuentes, Eduardo, Villegas-Ochoa, Mónica A., González-Aguilar, Gustavo A., Olivas-Aguirre, Francisco J., Wall-Medrano, Abraham
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8997864/
https://www.ncbi.nlm.nih.gov/pubmed/35407143
http://dx.doi.org/10.3390/foods11071058

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8997864/
https://www.ncbi.nlm.nih.gov/pubmed/35407143
http://dx.doi.org/10.3390/foods11071058

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