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Sweet Potato (Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects
Sweet potato (SP; Ipomoea batatas (L.) Lam) is an edible tuber native to America and the sixth most important food crop worldwide. China leads its production in a global market of USD 45 trillion. SP domesticated varieties differ in specific phenotypic/genotypic traits, yet all of them are rich in s...
Autores principales: | Escobar-Puentes, Alberto A., Palomo, Iván, Rodríguez, Lyanne, Fuentes, Eduardo, Villegas-Ochoa, Mónica A., González-Aguilar, Gustavo A., Olivas-Aguirre, Francisco J., Wall-Medrano, Abraham |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8997864/ https://www.ncbi.nlm.nih.gov/pubmed/35407143 http://dx.doi.org/10.3390/foods11071058 |
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