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Understanding Consumers’ Food Waste Reduction Behavior—A Study Based on Extended Norm Activation Theory

Based on norm activation theory, a research framework was built to explore the food waste reduction behavior when consumers eat out. The framework included behavior intentions and four psychological factors: awareness of consequence (persons understanding that actions have consequences), ascription...

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Detalles Bibliográficos
Autores principales: Wang, Jingjing, Li, Mingyue, Li, Sinan, Chen, Kai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8998826/
https://www.ncbi.nlm.nih.gov/pubmed/35409870
http://dx.doi.org/10.3390/ijerph19074187

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