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Glycogen as a Regulator of White Fat Browning

Detalles Bibliográficos
Autor principal:	Choi, Seri
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Society for Molecular and Cellular Biology 2022
Materias:	Journal Club
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9001150/ https://www.ncbi.nlm.nih.gov/pubmed/35387897 http://dx.doi.org/10.14348/molcells.2022.2050

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