Cargando…
Special Issue “Dietary (Poly)Phenols and Health”
Autor principal: | Mladěnka, Přemysl |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9003021/ https://www.ncbi.nlm.nih.gov/pubmed/35406015 http://dx.doi.org/10.3390/nu14071402 |
Ejemplares similares
-
New Insights in (Poly)phenolic Compounds: From Dietary Sources to Health Evidence
por: Domínguez-Perles, Raúl, et al.
Publicado: (2020) -
A Mixture of Phenolic Metabolites of Quercetin Can Decrease Elevated Blood Pressure of Spontaneously Hypertensive Rats Even in Low Doses
por: Najmanová, Iveta, et al.
Publicado: (2020) -
Introduction to the Toxins Special Issue on Dietary and Non-Dietary Phytochemicals and Cancer
por: Fimognari, Carmela
Publicado: (2016) -
Editorial for the Special Issue “Dietary Fibre: New Insights on Biochemistry and Health Benefits”
por: van der Kamp, Jan Willem, et al.
Publicado: (2018) -
Editorial of the Special Issue “Dietary Fiber and Inflammatory Bowel Disease”
por: Liu, Gang, et al.
Publicado: (2022)