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A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors
Nutrition education resources are of interest for cancer patients and survivors throughout the cancer continuum. We examined the web-based nutrition information in Spanish for cancer patients and survivors provided by national cancer organizations (NCOs). The Guide to Internet Resources for Cancer a...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9003392/ https://www.ncbi.nlm.nih.gov/pubmed/35406054 http://dx.doi.org/10.3390/nu14071441 |
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author | Llaha, Fjorida Ribalta, Alba Arribas, Lorena Bellver, Marta Roura, Elena Guillén-Rey, Núria Megias-Rangil, Isabel Alegret-Basora, Clara Tresserra-Rimbau, Anna Zamora-Ros, Raul |
author_facet | Llaha, Fjorida Ribalta, Alba Arribas, Lorena Bellver, Marta Roura, Elena Guillén-Rey, Núria Megias-Rangil, Isabel Alegret-Basora, Clara Tresserra-Rimbau, Anna Zamora-Ros, Raul |
author_sort | Llaha, Fjorida |
collection | PubMed |
description | Nutrition education resources are of interest for cancer patients and survivors throughout the cancer continuum. We examined the web-based nutrition information in Spanish for cancer patients and survivors provided by national cancer organizations (NCOs). The Guide to Internet Resources for Cancer and the membership list of the Union for International Cancer Control were searched to identify the NCOs. The International Patients Decisions Aid Standards (IPDAS) was used to describe the quality of the available information. We identified 20 NCOs that provided nutrition information aimed at a general audience on their websites. Web-based resources of nine NCOs were selected for presentation in this review. Website scores ranged between 20 and 24 in the IPDAS scale (maximum score = 31). The selected NCOs offered reliable and safe information. Healthy eating information for cancer patients and management of side-effects was provided by all websites. Information was more limited for cancer survivors. We recommend that NCOs increase the possibilities for personalized recommendations and interaction with the content by including instrumental tools on their websites. |
format | Online Article Text |
id | pubmed-9003392 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-90033922022-04-13 A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors Llaha, Fjorida Ribalta, Alba Arribas, Lorena Bellver, Marta Roura, Elena Guillén-Rey, Núria Megias-Rangil, Isabel Alegret-Basora, Clara Tresserra-Rimbau, Anna Zamora-Ros, Raul Nutrients Review Nutrition education resources are of interest for cancer patients and survivors throughout the cancer continuum. We examined the web-based nutrition information in Spanish for cancer patients and survivors provided by national cancer organizations (NCOs). The Guide to Internet Resources for Cancer and the membership list of the Union for International Cancer Control were searched to identify the NCOs. The International Patients Decisions Aid Standards (IPDAS) was used to describe the quality of the available information. We identified 20 NCOs that provided nutrition information aimed at a general audience on their websites. Web-based resources of nine NCOs were selected for presentation in this review. Website scores ranged between 20 and 24 in the IPDAS scale (maximum score = 31). The selected NCOs offered reliable and safe information. Healthy eating information for cancer patients and management of side-effects was provided by all websites. Information was more limited for cancer survivors. We recommend that NCOs increase the possibilities for personalized recommendations and interaction with the content by including instrumental tools on their websites. MDPI 2022-03-30 /pmc/articles/PMC9003392/ /pubmed/35406054 http://dx.doi.org/10.3390/nu14071441 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Llaha, Fjorida Ribalta, Alba Arribas, Lorena Bellver, Marta Roura, Elena Guillén-Rey, Núria Megias-Rangil, Isabel Alegret-Basora, Clara Tresserra-Rimbau, Anna Zamora-Ros, Raul A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title | A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title_full | A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title_fullStr | A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title_full_unstemmed | A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title_short | A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors |
title_sort | review of web-based nutrition information in spanish for cancer patients and survivors |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9003392/ https://www.ncbi.nlm.nih.gov/pubmed/35406054 http://dx.doi.org/10.3390/nu14071441 |
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