Effect of oligonol, a lychee‐derived polyphenol, on skeletal muscle in ovariectomized rats by regulating body composition, protein turnover, and mitochondrial quality signaling

Oligonol is a low‐molecular‐weight polyphenol product derived from lychee (Litchi chinensis Sonn.) fruits. This study was focused on the effects of oligonol on the skeletal muscle of ovariectomized rats. We randomly divided female Sprague–Dawley rats into three groups: a sham surgery control group (...

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Detalles Bibliográficos
Autores principales: Kim, Jeong Hun, Lee, Hyangkyu, Kim, Ji Min, Lee, Byung‐Joo, Kim, In‐Joo, Pak, Kyoungjune, Jeon, Yun Kyung, Kim, Keunyoung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9007287/
https://www.ncbi.nlm.nih.gov/pubmed/35432979
http://dx.doi.org/10.1002/fsn3.2750

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9007287/
https://www.ncbi.nlm.nih.gov/pubmed/35432979
http://dx.doi.org/10.1002/fsn3.2750

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