The Impact of COVID-19 Pandemic on Food Security and Food Diversity of Iranian Rural Households

With the onset of the coronavirus crisis, disruption of the domestic food supply chain, loss of revenue, and payments that affect food production have led to severe tensions and food security risks in many developing countries. The rural communities are more at risk of food insecurity due to less ac...

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Detalles Bibliográficos
Autores principales: Ghanbari Movahed, Rezvan, Maleki Fard, Fatemeh, Gholamrezai, Saeed, Pakravan-Charvadeh, Mohammad Reza
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9008508/
https://www.ncbi.nlm.nih.gov/pubmed/35433601
http://dx.doi.org/10.3389/fpubh.2022.862043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9008508/
https://www.ncbi.nlm.nih.gov/pubmed/35433601
http://dx.doi.org/10.3389/fpubh.2022.862043

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