Cargando…

Appraisal of foliar spray of iron and salicylic acid under artificial magnetism on morpho-physiological attributes of pea (Pisum sativum L.) plants

The appraisal of foliar treatment of iron (Fe) and salicylic acid (SA) on plant under artificial magnetism is very crucial in understanding its impact on growth and development of plants. The present study was designed to document the potential role of Fe and SA on pea (Pisum sativum L.) Matore vari...

Descripción completa

Detalles Bibliográficos
Autores principales:	Naseer, Hassan, Shaukat, Kanval, Zahra, Noreen, Hafeez, Muhammad Bilal, Raza, Ali, Nizar, Mereen, Qazi, Muhammad Akram, Ali, Qasim, A. Al-Huqail, Asma, Siddiqui, Manzar H., Ali, Hayssam M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2022
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9009661/ https://www.ncbi.nlm.nih.gov/pubmed/35421099 http://dx.doi.org/10.1371/journal.pone.0265654

Ejemplares similares

Exogenous Application of Salicylic Acid and Hydrogen Peroxide Ameliorate Cadmium Stress in Milk Thistle by Enhancing Morpho-Physiological Attributes Grown at Two Different Altitudes
por: Nizar, Mereen, et al.
Publicado: (2022)

Retraction: Appraisal of foliar spray of iron and salicylic acid under artificial magnetism on morpho-physiological attributes of pea (Pisum sativum L.) plants
Publicado: (2022)

Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.)
por: Kausar, Abida, et al.
Publicado: (2023)

Alleviation of Copper-Induced Stress in Pea (Pisum sativum L.) through Foliar Application of Gibberellic Acid
por: Javed, Talha, et al.
Publicado: (2021)

Analysis of Genetic Variation and Enhancement of Salt Tolerance in French Pea (Pisum Sativum L.)
por: El-Esawi, Mohamed A., et al.
Publicado: (2018)

Response of Normal and Low-Phytate Genotypes of Pea (Pisum sativum L.) on Phosphorus Foliar Fertilization
por: Škarpa, Petr, et al.
Publicado: (2021)

Domestication of Pea (Pisum sativum L.): The Case of the Abyssinian Pea
por: Weeden, Norman F.
Publicado: (2018)

Pea, Pisum sativum, and Its Anticancer Activity
por: Rungruangmaitree, Runchana, et al.
Publicado: (2017)

Enhanced accumulation of phenolics in pea (Pisum sativum L.) seeds upon foliar application of selenate or zinc oxide
por: Malka, Maksymilian, et al.
Publicado: (2023)

Characterization of proanthocyanidin metabolism in pea (Pisum sativum) seeds
por: Ferraro, Kiva, et al.
Publicado: (2014)

Inorganic Nitrogen Transport and Assimilation in Pea (Pisum sativum)
por: Gu, Benguo, et al.
Publicado: (2022)

Foliar Application of Plant Growth-Promoting Rhizobacteria Increases Antifungal Compounds in Pea (Pisum sativum) Against Erysiphe pisi
por: Bahadur, A., et al.
Publicado: (2007)

Whole shoot mineral partitioning and accumulation in pea (Pisum sativum)
por: Sankaran, Renuka P., et al.
Publicado: (2014)

Separate foliar sodium selenate and zinc oxide application enhances Se but not Zn accumulation in pea (Pisum sativum L.) seeds
por: Malka, Maksymilian, et al.
Publicado: (2022)

Morpho-molecular genetic diversity and population structure analysis in garden pea (Pisum sativum L.) genotypes using simple sequence repeat markers
por: Sharma, Akhilesh, et al.
Publicado: (2022)

De Novo Assembly of the Pea (Pisum sativum L.) Nodule Transcriptome
por: Zhukov, Vladimir A., et al.
Publicado: (2015)

Pre-fractionation strategies to resolve pea (Pisum sativum) sub-proteomes
por: Meisrimler, Claudia-Nicole, et al.
Publicado: (2015)

Flowering time adaption in Swedish landrace pea (Pisum sativum L.)
por: Vanhala, Tytti, et al.
Publicado: (2016)

Genomic region associated with pod color variation in pea (Pisum sativum)
por: Shirasawa, Kenta, et al.
Publicado: (2021)

The Seed Coat’s Impact on Crop Performance in Pea (Pisum sativum L.)
por: Quilichini, Teagen D., et al.
Publicado: (2022)

Seed to seed variation of proteins of the yellow pea (Pisum sativum L.)
por: Taghvaei, Mostafa, et al.
Publicado: (2022)

Exogenous application of gibberellic acid and silicon to promote salinity tolerance in pea (Pisum sativum L.) through Na(+) exclusion
por: Raza Gurmani, Ali, et al.
Publicado: (2022)

War and Peas: Molecular Bases of Resistance to Powdery Mildew in Pea (Pisum sativum L.) and Other Legumes
por: Sulima, Anton S., et al.
Publicado: (2022)

Functional Properties of Pea (Pisum sativum, L.) Protein Isolates Modified with Chymosin
por: Barać, Miroljub, et al.
Publicado: (2011)

The stage of seed development influences iron bioavailability in pea (Pisum sativum L.)
por: Moore, Katie L., et al.
Publicado: (2018)

Analysis and Identification of QTL for Resistance to Sclerotinia sclerotiorum in Pea (Pisum sativum L.)
por: Ashtari Mahini, Rahil, et al.
Publicado: (2020)

Organic dry pea (Pisum sativum L.) biofortification for better human health
por: Thavarajah, Dil, et al.
Publicado: (2022)

Sensomics-Assisted Aroma Decoding of Pea Protein Isolates (Pisum sativum L.)
por: Utz, Florian, et al.
Publicado: (2022)

Molecular Characterization of Mg-Chelatase CHLI Subunit in Pea (Pisum sativum L.)
por: Wu, Cai-jun, et al.
Publicado: (2022)

Optimized methods for random and targeted mutagenesis in field pea (Pisum sativum L.)
por: Pandey, Prashant Kumar, et al.
Publicado: (2022)

Anatomy and Histochemistry of Seed Coat Development of Wild (Pisum sativum subsp. elatius (M. Bieb.) Asch. et Graebn. and Domesticated Pea (Pisum sativum subsp. sativum L.)
por: Zablatzká, Lenka, et al.
Publicado: (2021)

Protective effect of jasmonic acid and potassium against cadmium stress in peas (Pisum sativum L.)
por: Abbas, Tahira, et al.
Publicado: (2022)

Root response in Pisum sativum under naproxen stress: Morpho-anatomical, cytological, and biochemical traits
por: Svobodníková, Lucie, et al.
Publicado: (2020)

Separate Effects of Foliar Applied Selenate and Zinc Oxide on the Accumulation of Macrominerals, Macronutrients and Bioactive Compounds in Two Pea (Pisum sativum L.) Seed Varieties
por: Malka, Maksymilian, et al.
Publicado: (2022)

Growth, physiological, and molecular responses of three phaeophyte extracts on salt-stressed pea (Pisum sativum L.) seedlings
por: Hamouda, Marwa M., et al.
Publicado: (2023)

Profile and Functional Properties of Seed Proteins from Six Pea (Pisum sativum) Genotypes
por: Barac, Miroljub, et al.
Publicado: (2010)

Comparative Transcriptomic Analyses of Vegetable and Grain Pea (Pisum sativum L.) Seed Development
por: Liu, Na, et al.
Publicado: (2015)

Development of a Sequence-Based Reference Physical Map of Pea (Pisum sativum L.)
por: Gali, Krishna Kishore, et al.
Publicado: (2019)

Quantifying the colour loss of green field pea (Pisum sativum L.) due to bleaching
por: McDonald, Linda S., et al.
Publicado: (2019)

Transcriptomic Insights into Mechanisms of Early Seed Maturation in the Garden Pea (Pisum sativum L.)
por: Malovichko, Yury V., et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_4f57bhv9nc86m5sjn9rn0v6gco