Radical Scavenging Mechanisms of Phenolic Compounds: A Quantitative Structure-Property Relationship (QSPR) Study

Due to their antioxidant properties, secondary plant metabolites can scavenge free radicals such as reactive oxygen species and protect foods from oxidation processes. Our aim was to study structural influences, like basic structure, number of hydroxyl groups and number of Bors criteria on the outco...

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Detalles Bibliográficos
Autores principales: Platzer, Melanie, Kiese, Sandra, Tybussek, Thorsten, Herfellner, Thomas, Schneider, Franziska, Schweiggert-Weisz, Ute, Eisner, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9013829/
https://www.ncbi.nlm.nih.gov/pubmed/35445057
http://dx.doi.org/10.3389/fnut.2022.882458

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9013829/
https://www.ncbi.nlm.nih.gov/pubmed/35445057
http://dx.doi.org/10.3389/fnut.2022.882458

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