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Cruciferous Vegetables and Their Bioactive Metabolites: from Prevention to Novel Therapies of Colorectal Cancer

The Brassicaceae family, known as cruciferous vegetables, includes many economically important species, mainly edible oil plants, vegetable species, spice plants, and feed plants. Cruciferous vegetables are foods rich in nutritive composition and are also a good source of dietary fiber. Besides, cru...

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Detalles Bibliográficos
Autores principales:	Ağagündüz, Duygu, Şahin, Teslime Özge, Yılmaz, Birsen, Ekenci, Kübra Damla, Duyar Özer, Şehriban, Capasso, Raffaele
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2022
Materias:	Review Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9017484/ https://www.ncbi.nlm.nih.gov/pubmed/35449807 http://dx.doi.org/10.1155/2022/1534083

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