Cargando…

Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality, Lipid Profile, and Mineral Composition

SIMPLE SUMMARY: Seaweeds represent promising alternatives to unsustainable conventional feed sources, such as cereals, incorporated in poultry diets. Brown macroalgae (e.g., Laminaria digitata) correspond to the largest cultured algal biomass worldwide and are rich in bioactive polysaccharides, mine...

Descripción completa

Detalles Bibliográficos
Autores principales:	Costa, Mónica M., Pestana, José M., Osório, Diogo, Alfaia, Cristina M., Martins, Cátia F., Mourato, Miguel, Gueifão, Sandra, Rego, Andreia M., Coelho, Inês, Coelho, Diogo, Lemos, José P. C., Fontes, Carlos M. G. A., Lordelo, Madalena M., Prates, José A. M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025196/ https://www.ncbi.nlm.nih.gov/pubmed/35454252 http://dx.doi.org/10.3390/ani12081007

Ejemplares similares

Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases
por: Costa, Mónica M., et al.
Publicado: (2022)

Influence of Feeding Weaned Piglets with Laminaria digitata on the Quality and Nutritional Value of Meat
por: Ribeiro, David Miguel, et al.
Publicado: (2022)

Combined effects of dietary Laminaria digitata with alginate lyase on plasma metabolites and hepatic lipid, pigment and mineral composition of broilers
por: Costa, Mónica Mendes, et al.
Publicado: (2022)

An individual alginate lyase is effective in the disruption of Laminaria digitata recalcitrant cell wall
por: Costa, Mónica, et al.
Publicado: (2021)

Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets
por: Ribeiro, David M., et al.
Publicado: (2023)

Plasma Metabolites and Liver Composition of Broilers in Response to Dietary Ulva lactuca with Ulvan Lyase or a Commercial Enzyme Mixture
por: Alfaia, Cristina M., et al.
Publicado: (2022)

Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers
por: Coelho, Diogo Francisco Maurício, et al.
Publicado: (2021)

Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds
por: Ribeiro, David Miguel, et al.
Publicado: (2021)

Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value of Pork and Poultry Meat
por: Martins, Cátia F., et al.
Publicado: (2021)

A High Dietary Incorporation Level of Chlorella vulgaris Improves the Nutritional Value of Pork Fat without Impairing the Performance of Finishing Pigs
por: Coelho, Diogo, et al.
Publicado: (2020)

Sea-Tangle, (Laminaria Digitata)—Its Use in the Treatment of Flexions of the Uterus
por: Buttles, M. S.
Publicado: (1864)

Influence of Chlorella vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet
por: Martins, Cátia F., et al.
Publicado: (2022)

Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of Chlorella vulgaris
por: Boskovic Cabrol, Marija, et al.
Publicado: (2022)

Preparation and Structure Characterization of High-Value Laminaria digitata Oligosaccharides
por: Cheong, Kit-Leong, et al.
Publicado: (2022)

Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens
por: Alfaia, C.M., et al.
Publicado: (2020)

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality
por: Pestana, J.M., et al.
Publicado: (2020)

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality
por: Pestana, J.M., et al.
Publicado: (2020)

Effects of Chlorella vulgaris as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets’ Meat
por: Martins, Cátia F., et al.
Publicado: (2021)

Herbivore-induced chemical and molecular responses of the kelps Laminaria digitata and Lessonia spicata
por: Ritter, Andrés, et al.
Publicado: (2017)

On the Dried Stem of Sea Tangle (Laminaria Digitata) as a Substitute for the Tents in Ordinary Use
por: Sloan, C. F.
Publicado: (1862)

Thermal traits for reproduction and recruitment differ between Arctic and Atlantic kelp Laminaria digitata
por: Martins, Neusa, et al.
Publicado: (2020)

Diversity of bacteria populations associated with different thallus regions of the brown alga Laminaria digitata
por: Ihua, Maureen W., et al.
Publicado: (2020)

Aquaculture Production of the Brown Seaweeds Laminaria digitata and Macrocystis pyrifera: Applications in Food and Pharmaceuticals
por: Purcell-Meyerink, Diane, et al.
Publicado: (2021)

In vivo speciation studies and antioxidant properties of bromine in Laminaria digitata reinforce the significance of iodine accumulation for kelps
por: Küpper, Frithjof C., et al.
Publicado: (2013)

Laminaria digitata and Palmaria palmata Seaweeds as Natural Source of Catalysts for the Cycloaddition of CO(2) to Epoxides
por: Comerford, James W., et al.
Publicado: (2019)

Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned piglets
por: Martins, Cátia F., et al.
Publicado: (2022)

A two‐enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets
por: Coelho, Diogo, et al.
Publicado: (2019)

Alteration of Sexual Reproduction and Genetic Diversity in the Kelp Species Laminaria digitata at the Southern Limit of Its Range
por: Oppliger, Luz Valeria, et al.
Publicado: (2014)

Structured Lipids Engineering for Health: Novel Formulations Enriched in n-3 Long-Chain Polyunsaturated Fatty Acids with Potential Nutritional Benefits
por: Lopes, Paula A., et al.
Publicado: (2023)

Testimony on a successful lab protocol to disrupt Chlorella vulgaris microalga cell wall
por: Lopes, Paula A., et al.
Publicado: (2022)

Waterborne Signaling Primes the Expression of Elicitor-Induced Genes and Buffers the Oxidative Responses in the Brown Alga Laminaria digitata
por: Thomas, François, et al.
Publicado: (2011)

Antioxidant and Antiaging Properties of Agar Obtained from Brown Seaweed Laminaria digitata (Hudson) in D-Galactose-Induced Swiss Albino Mice
por: Reshma, B. S., et al.
Publicado: (2022)

Testimony on a Successful Lab Protocol to Disrupt Chlorella vulgaris Microalga Cell Wall
por: Lopes, Paula, et al.
Publicado: (2022)

Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall
por: Coelho, Diogo, et al.
Publicado: (2019)

Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases
por: Costa, Mónica M., et al.
Publicado: (2022)

A Metagenomics Approach to Evaluate the Impact of Dietary Supplementation with Ascophyllum nodosum or Laminaria digitata on Rumen Function in Rusitec Fermenters
por: Belanche, Alejandro, et al.
Publicado: (2016)

Seasonal differences in the effects of oscillatory and uni‐directional flow on the growth and nitrate‐uptake rates of juvenile Laminaria digitata (Phaeophyceae)
por: Kregting, Louise T., et al.
Publicado: (2015)

Isolation, identification, and biochemical characterization of a novel bifunctional phosphomannomutase/phosphoglucomutase from the metagenome of the brown alga Laminaria digitata
por: Jackson, Stephen A., et al.
Publicado: (2022)

Grape By-Products as Feedstuff for Pig and Poultry Production
por: Costa, Mónica M., et al.
Publicado: (2022)

Use of Grape By-Products to Enhance Meat Quality and Nutritional Value in Monogastrics
por: Alfaia, Cristina M., et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_o0otlkn49uhuhr30oc9mikts4f