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Carbon Footprint Reduction by Transitioning to a Diet Consistent with the Danish Climate-Friendly Dietary Guidelines: A Comparison of Different Carbon Footprint Databases
Dietary transitions are important for combating many of the environmental challenges humanity is facing today and reducing the global burden of disease. Different dietary patterns are associated with substantially different carbon footprints (CFs). This study aims to estimate the potential CF reduct...
Autores principales: | Trolle, Ellen, Nordman, Matilda, Lassen, Anne Dahl, Colley, Tracey A., Mogensen, Lisbeth |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9030092/ https://www.ncbi.nlm.nih.gov/pubmed/35454705 http://dx.doi.org/10.3390/foods11081119 |
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