Socioeconomic position and consumption of sugary drinks, sugar-sweetened beverages and 100% juice among Canadians: a cross-sectional analysis of the 2015 Canadian Community Health Survey–Nutrition

OBJECTIVE: The aim of this study was to describe sugary drink (beverages with free sugars), sugar-sweetened beverage (beverages with added sugars, SSB) and 100% juice (beverages with natural sugars) consumption across socioeconomic position (SEP) among Canadians. METHODS: We conducted a cross-sectio...

Descripción completa

Detalles Bibliográficos
Autores principales: Warren, Christine, Hobin, Erin, Manuel, Douglas G., Anderson, Laura N., Hammond, David, Jessri, Mahsa, Arcand, JoAnne, L’Abbé, Mary, Li, Ye, Rosella, Laura C., Manson, Heather, Smith, Brendan T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2022
Materias:
Quantitative Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9043056/
https://www.ncbi.nlm.nih.gov/pubmed/35138596
http://dx.doi.org/10.17269/s41997-021-00602-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9043056/
https://www.ncbi.nlm.nih.gov/pubmed/35138596
http://dx.doi.org/10.17269/s41997-021-00602-8

Ejemplares similares