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Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation
The study evaluated prebiotic potential and the enzyme inhibition of extracts and isolated compounds of Rumex vesicarius (ruby dock), family Polygonaceae. Eight known compounds were identified in the roots of R. vesicarius. Extracts and compounds (1–8) increased the growth rate of Escherichia coli N...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9043391/ https://www.ncbi.nlm.nih.gov/pubmed/35492253 http://dx.doi.org/10.1016/j.fochx.2022.100306 |
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author | Elbermawi, Ahmed Darwish, Mohamed Samir El-Awady, Asmaa A. Zaki, Ahmed A. Qiu, Longxin Samra, Reham M. |
author_facet | Elbermawi, Ahmed Darwish, Mohamed Samir El-Awady, Asmaa A. Zaki, Ahmed A. Qiu, Longxin Samra, Reham M. |
author_sort | Elbermawi, Ahmed |
collection | PubMed |
description | The study evaluated prebiotic potential and the enzyme inhibition of extracts and isolated compounds of Rumex vesicarius (ruby dock), family Polygonaceae. Eight known compounds were identified in the roots of R. vesicarius. Extracts and compounds (1–8) increased the growth rate of Escherichia coli Nissle 1917 differentially compared to controls. The highest prebiotic index (PI) and activity score was recorded for EcN in the presence of compound 4, followed by, in descending order, petroleum ether, ethyl acetate, and total methanol extracts. The compounds and extracts reduced protease, α-amylase, and angiotensin-converting enzyme activities. This inhibitory activity was positively correlated with PI, P(score), µ(u), and Y(max). These findings suggest that R. vesicarius is a good source of potential prebiotic and can boost beneficial bacteria. It may also be considered promising for treatment of diabetes mellitus, controlling weight, and regulating blood pressure. |
format | Online Article Text |
id | pubmed-9043391 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-90433912022-04-28 Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation Elbermawi, Ahmed Darwish, Mohamed Samir El-Awady, Asmaa A. Zaki, Ahmed A. Qiu, Longxin Samra, Reham M. Food Chem X Article(s) from the Special Issue on Recovery and application of high-value resources from foods and food by-products by Mauricio Rostagno and Juliane Viganó The study evaluated prebiotic potential and the enzyme inhibition of extracts and isolated compounds of Rumex vesicarius (ruby dock), family Polygonaceae. Eight known compounds were identified in the roots of R. vesicarius. Extracts and compounds (1–8) increased the growth rate of Escherichia coli Nissle 1917 differentially compared to controls. The highest prebiotic index (PI) and activity score was recorded for EcN in the presence of compound 4, followed by, in descending order, petroleum ether, ethyl acetate, and total methanol extracts. The compounds and extracts reduced protease, α-amylase, and angiotensin-converting enzyme activities. This inhibitory activity was positively correlated with PI, P(score), µ(u), and Y(max). These findings suggest that R. vesicarius is a good source of potential prebiotic and can boost beneficial bacteria. It may also be considered promising for treatment of diabetes mellitus, controlling weight, and regulating blood pressure. Elsevier 2022-04-09 /pmc/articles/PMC9043391/ /pubmed/35492253 http://dx.doi.org/10.1016/j.fochx.2022.100306 Text en © 2022 The Authors https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article(s) from the Special Issue on Recovery and application of high-value resources from foods and food by-products by Mauricio Rostagno and Juliane Viganó Elbermawi, Ahmed Darwish, Mohamed Samir El-Awady, Asmaa A. Zaki, Ahmed A. Qiu, Longxin Samra, Reham M. Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title | Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title_full | Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title_fullStr | Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title_full_unstemmed | Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title_short | Isolation and biological activities of compounds from Rumex vesicarius L. and their use as a component of a synbiotic preparation |
title_sort | isolation and biological activities of compounds from rumex vesicarius l. and their use as a component of a synbiotic preparation |
topic | Article(s) from the Special Issue on Recovery and application of high-value resources from foods and food by-products by Mauricio Rostagno and Juliane Viganó |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9043391/ https://www.ncbi.nlm.nih.gov/pubmed/35492253 http://dx.doi.org/10.1016/j.fochx.2022.100306 |
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