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Structural Characterization of a Low Molecular Weight HG-Type Pectin From Gougunao Green Tea
Tea is a popular beverage with a long history of safe and healthy use. Tea polysaccharide is a bioactive component extracted from tea, which has attracted more and more attention in recent decades. In this article, an acidic polysaccharide Gougunao tea polysaccharide (GPS) was isolated from Gougunao...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9044067/ https://www.ncbi.nlm.nih.gov/pubmed/35495904 http://dx.doi.org/10.3389/fnut.2022.878249 |