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Preparation, Characterization, and Cytoprotective Effects on HUVECs of Fourteen Novel Angiotensin-I-Converting Enzyme Inhibitory Peptides From Protein Hydrolysate of Tuna Processing By-Products

To effectively utilize skipjack tuna (Katsuwonus pelamis) processing by-products to prepare peptides with high angiotensin-I-converting enzyme (ACE) inhibitory (ACEi) activity, Neutrase was selected from five kinds of protease for hydrolyzing skipjack tuna dark muscle, and its best hydrolysis condit...

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Detalles Bibliográficos
Autores principales:	Qiao, Qian-Qian, Luo, Qian-Bin, Suo, Shi-Kun, Zhao, Yu-Qin, Chi, Chang-Feng, Wang, Bin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9046991/ https://www.ncbi.nlm.nih.gov/pubmed/35495901 http://dx.doi.org/10.3389/fnut.2022.868681

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