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Antidiabetic effect of two different Ganoderma species tested in alloxan diabetic rats

This study was designed to define total protein, phenol and flavonoid content as well as LC-MS/MS phenolic profile related to antioxidant and antidiabetic activity of ethanolic (EtOH) and water extracts of G. pfeifferi and G. resinaceum. G. resinaceum water extract possessed the highest ability to s...

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Detalles Bibliográficos
Autores principales: Rašeta, Milena, Popović, Mira, Čapo, Ivan, Stilinović, Nebojša, Vukmirović, Saša, Milošević, Biljana, Karaman, Maja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9050389/
https://www.ncbi.nlm.nih.gov/pubmed/35498606
http://dx.doi.org/10.1039/c9ra10158f