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The antioxidant activity of natural diterpenes: theoretical insights
Diterpenes that were isolated from Crossopetalum gaumeri (Loes.) Lundell (Celastraceae) plants are reported to exhibit a range of biological activities, in particular as radical scavengers. Thus further insight into the antioxidant activity of diterpenes in physiological environments is much needed...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9052119/ https://www.ncbi.nlm.nih.gov/pubmed/35497147 http://dx.doi.org/10.1039/d0ra02681f |
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author | Vo, Quan V. Tam, Nguyen Minh Hieu, Le Trung Van Bay, Mai Thong, Nguyen Minh Le Huyen, Trinh Hoa, Nguyen Thi Mechler, Adam |
author_facet | Vo, Quan V. Tam, Nguyen Minh Hieu, Le Trung Van Bay, Mai Thong, Nguyen Minh Le Huyen, Trinh Hoa, Nguyen Thi Mechler, Adam |
author_sort | Vo, Quan V. |
collection | PubMed |
description | Diterpenes that were isolated from Crossopetalum gaumeri (Loes.) Lundell (Celastraceae) plants are reported to exhibit a range of biological activities, in particular as radical scavengers. Thus further insight into the antioxidant activity of diterpenes in physiological environments is much needed but not studied yet. In this study, the antioxidant activity of nine natural diterpenes was evaluated using kinetic and thermodynamic calculations. It was found that the sequential proton loss electron transfer (SPLET) mechanism is favored in polar environments, whereas formal hydrogen transfer (FHT) is the main pathway for the radical scavenging of these diterpenes in the gas phase as well as in lipid media. The rate constants for the HOO˙ radical scavenging of these compounds in the gas phase, polar and nonpolar solvents are in the range of 2.29 × 10(−2) to 4.58 × 10(7), 9.74 × 10(−3) to 1.67 × 10(8) and 3.54 × 10(−5) to 1.31 × 10(5) M(−1) s(−1), respectively. 7-Deoxynimbidiol (6), exhibits the highest HOO˙ radical scavenging with k(overall) = 1.69 × 10(8) M(−1) s(−1) and 9.10 × 10(4) M(−1) s(−1) in water and pentyl ethanoate solvents, respectively, that is about 1300 times higher than that of Trolox in polar environments. It is thus a promising natural antioxidant in physiological environments. |
format | Online Article Text |
id | pubmed-9052119 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | The Royal Society of Chemistry |
record_format | MEDLINE/PubMed |
spelling | pubmed-90521192022-04-29 The antioxidant activity of natural diterpenes: theoretical insights Vo, Quan V. Tam, Nguyen Minh Hieu, Le Trung Van Bay, Mai Thong, Nguyen Minh Le Huyen, Trinh Hoa, Nguyen Thi Mechler, Adam RSC Adv Chemistry Diterpenes that were isolated from Crossopetalum gaumeri (Loes.) Lundell (Celastraceae) plants are reported to exhibit a range of biological activities, in particular as radical scavengers. Thus further insight into the antioxidant activity of diterpenes in physiological environments is much needed but not studied yet. In this study, the antioxidant activity of nine natural diterpenes was evaluated using kinetic and thermodynamic calculations. It was found that the sequential proton loss electron transfer (SPLET) mechanism is favored in polar environments, whereas formal hydrogen transfer (FHT) is the main pathway for the radical scavenging of these diterpenes in the gas phase as well as in lipid media. The rate constants for the HOO˙ radical scavenging of these compounds in the gas phase, polar and nonpolar solvents are in the range of 2.29 × 10(−2) to 4.58 × 10(7), 9.74 × 10(−3) to 1.67 × 10(8) and 3.54 × 10(−5) to 1.31 × 10(5) M(−1) s(−1), respectively. 7-Deoxynimbidiol (6), exhibits the highest HOO˙ radical scavenging with k(overall) = 1.69 × 10(8) M(−1) s(−1) and 9.10 × 10(4) M(−1) s(−1) in water and pentyl ethanoate solvents, respectively, that is about 1300 times higher than that of Trolox in polar environments. It is thus a promising natural antioxidant in physiological environments. The Royal Society of Chemistry 2020-04-16 /pmc/articles/PMC9052119/ /pubmed/35497147 http://dx.doi.org/10.1039/d0ra02681f Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by/3.0/ |
spellingShingle | Chemistry Vo, Quan V. Tam, Nguyen Minh Hieu, Le Trung Van Bay, Mai Thong, Nguyen Minh Le Huyen, Trinh Hoa, Nguyen Thi Mechler, Adam The antioxidant activity of natural diterpenes: theoretical insights |
title | The antioxidant activity of natural diterpenes: theoretical insights |
title_full | The antioxidant activity of natural diterpenes: theoretical insights |
title_fullStr | The antioxidant activity of natural diterpenes: theoretical insights |
title_full_unstemmed | The antioxidant activity of natural diterpenes: theoretical insights |
title_short | The antioxidant activity of natural diterpenes: theoretical insights |
title_sort | antioxidant activity of natural diterpenes: theoretical insights |
topic | Chemistry |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9052119/ https://www.ncbi.nlm.nih.gov/pubmed/35497147 http://dx.doi.org/10.1039/d0ra02681f |
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