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Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence
Concern that synthetic food dyes may impact behavior in children prompted a review by the California Office of Environmental Health Hazard Assessment (OEHHA). OEHHA conducted a systematic review of the epidemiologic research on synthetic food dyes and neurobehavioral outcomes in children with or wit...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9052604/ https://www.ncbi.nlm.nih.gov/pubmed/35484553 http://dx.doi.org/10.1186/s12940-022-00849-9 |
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author | Miller, Mark D. Steinmaus, Craig Golub, Mari S. Castorina, Rosemary Thilakartne, Ruwan Bradman, Asa Marty, Melanie A. |
author_facet | Miller, Mark D. Steinmaus, Craig Golub, Mari S. Castorina, Rosemary Thilakartne, Ruwan Bradman, Asa Marty, Melanie A. |
author_sort | Miller, Mark D. |
collection | PubMed |
description | Concern that synthetic food dyes may impact behavior in children prompted a review by the California Office of Environmental Health Hazard Assessment (OEHHA). OEHHA conducted a systematic review of the epidemiologic research on synthetic food dyes and neurobehavioral outcomes in children with or without identified behavioral disorders (particularly attention and activity). We also conducted a search of the animal toxicology literature to identify studies of neurobehavioral effects in laboratory animals exposed to synthetic food dyes. Finally, we conducted a hazard characterization of the potential neurobehavioral impacts of food dye consumption. We identified 27 clinical trials of children exposed to synthetic food dyes in this review, of which 25 were challenge studies. All studies used a cross-over design and most were double blinded and the cross-over design was randomized. Sixteen (64%) out of 25 challenge studies identified some evidence of a positive association, and in 13 (52%) the association was statistically significant. These studies support a relationship between food dye exposure and adverse behavioral outcomes in children. Animal toxicology literature provides additional support for effects on behavior. Together, the human clinical trials and animal toxicology literature support an association between synthetic food dyes and behavioral impacts in children. The current Food and Drug Administration (FDA) acceptable daily intakes are based on older studies that were not designed to assess the types of behavioral effects observed in children. For four dyes where adequate dose-response data from animal and human studies were available, comparisons of the effective doses in studies that measured behavioral or brain effects following exposure to synthetic food dyes indicate that the basis of the ADIs may not be adequate to protect neurobehavior in susceptible children. There is a need to re-evaluate exposure in children and for additional research to provide a more complete database for establishing ADIs protective of neurobehavioral effects. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12940-022-00849-9. |
format | Online Article Text |
id | pubmed-9052604 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-90526042022-04-30 Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence Miller, Mark D. Steinmaus, Craig Golub, Mari S. Castorina, Rosemary Thilakartne, Ruwan Bradman, Asa Marty, Melanie A. Environ Health Review Concern that synthetic food dyes may impact behavior in children prompted a review by the California Office of Environmental Health Hazard Assessment (OEHHA). OEHHA conducted a systematic review of the epidemiologic research on synthetic food dyes and neurobehavioral outcomes in children with or without identified behavioral disorders (particularly attention and activity). We also conducted a search of the animal toxicology literature to identify studies of neurobehavioral effects in laboratory animals exposed to synthetic food dyes. Finally, we conducted a hazard characterization of the potential neurobehavioral impacts of food dye consumption. We identified 27 clinical trials of children exposed to synthetic food dyes in this review, of which 25 were challenge studies. All studies used a cross-over design and most were double blinded and the cross-over design was randomized. Sixteen (64%) out of 25 challenge studies identified some evidence of a positive association, and in 13 (52%) the association was statistically significant. These studies support a relationship between food dye exposure and adverse behavioral outcomes in children. Animal toxicology literature provides additional support for effects on behavior. Together, the human clinical trials and animal toxicology literature support an association between synthetic food dyes and behavioral impacts in children. The current Food and Drug Administration (FDA) acceptable daily intakes are based on older studies that were not designed to assess the types of behavioral effects observed in children. For four dyes where adequate dose-response data from animal and human studies were available, comparisons of the effective doses in studies that measured behavioral or brain effects following exposure to synthetic food dyes indicate that the basis of the ADIs may not be adequate to protect neurobehavior in susceptible children. There is a need to re-evaluate exposure in children and for additional research to provide a more complete database for establishing ADIs protective of neurobehavioral effects. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12940-022-00849-9. BioMed Central 2022-04-29 /pmc/articles/PMC9052604/ /pubmed/35484553 http://dx.doi.org/10.1186/s12940-022-00849-9 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visithttp://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Review Miller, Mark D. Steinmaus, Craig Golub, Mari S. Castorina, Rosemary Thilakartne, Ruwan Bradman, Asa Marty, Melanie A. Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title | Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title_full | Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title_fullStr | Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title_full_unstemmed | Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title_short | Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
title_sort | potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9052604/ https://www.ncbi.nlm.nih.gov/pubmed/35484553 http://dx.doi.org/10.1186/s12940-022-00849-9 |
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