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Rethinking production technology for meat packers
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056028/ https://www.ncbi.nlm.nih.gov/pubmed/35505839 http://dx.doi.org/10.1093/af/vfac019 |
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