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Achieving robotic meat cutting
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056033/ https://www.ncbi.nlm.nih.gov/pubmed/35505846 http://dx.doi.org/10.1093/af/vfac012 |
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author | Khodabandehloo, Koorosh |
author_facet | Khodabandehloo, Koorosh |
author_sort | Khodabandehloo, Koorosh |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-9056033 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-90560332022-05-02 Achieving robotic meat cutting Khodabandehloo, Koorosh Anim Front Feature Articles Oxford University Press 2022-04-30 /pmc/articles/PMC9056033/ /pubmed/35505846 http://dx.doi.org/10.1093/af/vfac012 Text en © Khodabandehloo https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
spellingShingle | Feature Articles Khodabandehloo, Koorosh Achieving robotic meat cutting |
title | Achieving robotic meat cutting |
title_full | Achieving robotic meat cutting |
title_fullStr | Achieving robotic meat cutting |
title_full_unstemmed | Achieving robotic meat cutting |
title_short | Achieving robotic meat cutting |
title_sort | achieving robotic meat cutting |
topic | Feature Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056033/ https://www.ncbi.nlm.nih.gov/pubmed/35505846 http://dx.doi.org/10.1093/af/vfac012 |
work_keys_str_mv | AT khodabandehlookoorosh achievingroboticmeatcutting |