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The Robotic Workbench and poultry processing 2.0
Autor principal: | Ahlin, Konrad |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056036/ https://www.ncbi.nlm.nih.gov/pubmed/35505848 http://dx.doi.org/10.1093/af/vfab079 |
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