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Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater

Nitrogen pollution in aquaculture wastewater can pose a significant health and environmental risk if not removed before wastewater is discharged. Biological denitrification uses external carbon sources to remove nitrogen from wastewater; however, these carbon sources are often expensive and require...

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Autores principales: Gao, Shuwei, Gong, Wangbao, Zhang, Kai, Li, Zhifei, Wang, Guangjun, Yu, Ermeng, Xia, Yun, Tian, Jingjing, Li, Hongyan, Xie, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9057298/
https://www.ncbi.nlm.nih.gov/pubmed/35505679
http://dx.doi.org/10.7717/peerj.13339
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author Gao, Shuwei
Gong, Wangbao
Zhang, Kai
Li, Zhifei
Wang, Guangjun
Yu, Ermeng
Xia, Yun
Tian, Jingjing
Li, Hongyan
Xie, Jun
author_facet Gao, Shuwei
Gong, Wangbao
Zhang, Kai
Li, Zhifei
Wang, Guangjun
Yu, Ermeng
Xia, Yun
Tian, Jingjing
Li, Hongyan
Xie, Jun
author_sort Gao, Shuwei
collection PubMed
description Nitrogen pollution in aquaculture wastewater can pose a significant health and environmental risk if not removed before wastewater is discharged. Biological denitrification uses external carbon sources to remove nitrogen from wastewater; however, these carbon sources are often expensive and require significant energy. In this study, we investigated how six types of agricultural waste can be used as solid carbon sources in biological denitrification. Banana stalk (BS), loofah sponge (LS), sorghum stalk (SS), sweet potato stalk (SPS), watermelon skins (WS) and wheat husk (WH) were studied to determine their capacity to release carbon and improve denitrification efficiency. The results of batch experiments showed that all six agricultural wastes had excellent carbon release capacities, with cumulative chemical oxygen demands of 37.74–535.68 mg/g. During the 168-h reaction, the carbon release process followed the second-order kinetic equation and Ritger-Peppas equation, while carbon release occurred via diffusion. The kinetic equation fitting, scanning electron microscopy, and Fourier transform infrared spectroscopy results showed that LS had the lowest c(m) and the maximum t(1/2) values and only suffered a moderate degree of hydrolysis. It also had the lowest pollutant release rate and cumulative chemical oxygen demand, as well as the most efficient removal of total phosphorous (TP) and total nitrogen (TN). Therefore, we concluded that LS has the lowest potential risk of excess carbon release and capacity for long-lasting and stable carbon release. The WS leachate had the highest TN contents, while the SPS leachate had the highest TP content. In the 181-h denitrification reaction, all six agricultural wastes completely removed nitrate and nitrite; however, SS had the highest denitrification rate, followed by LS, WH, BS, SPS, and WS (2.16, 1.35, 1.35, 1.34, 1.34, and 1.01 mg/(L·h), respectively). The denitrification process followed a zero-order and first-order kinetic equation. These results provide theoretical guidance for effectively selecting agricultural waste as a solid carbon source and improving the denitrification efficiency of aquaculture wastewater treatment.
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spelling pubmed-90572982022-05-02 Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater Gao, Shuwei Gong, Wangbao Zhang, Kai Li, Zhifei Wang, Guangjun Yu, Ermeng Xia, Yun Tian, Jingjing Li, Hongyan Xie, Jun PeerJ Agricultural Science Nitrogen pollution in aquaculture wastewater can pose a significant health and environmental risk if not removed before wastewater is discharged. Biological denitrification uses external carbon sources to remove nitrogen from wastewater; however, these carbon sources are often expensive and require significant energy. In this study, we investigated how six types of agricultural waste can be used as solid carbon sources in biological denitrification. Banana stalk (BS), loofah sponge (LS), sorghum stalk (SS), sweet potato stalk (SPS), watermelon skins (WS) and wheat husk (WH) were studied to determine their capacity to release carbon and improve denitrification efficiency. The results of batch experiments showed that all six agricultural wastes had excellent carbon release capacities, with cumulative chemical oxygen demands of 37.74–535.68 mg/g. During the 168-h reaction, the carbon release process followed the second-order kinetic equation and Ritger-Peppas equation, while carbon release occurred via diffusion. The kinetic equation fitting, scanning electron microscopy, and Fourier transform infrared spectroscopy results showed that LS had the lowest c(m) and the maximum t(1/2) values and only suffered a moderate degree of hydrolysis. It also had the lowest pollutant release rate and cumulative chemical oxygen demand, as well as the most efficient removal of total phosphorous (TP) and total nitrogen (TN). Therefore, we concluded that LS has the lowest potential risk of excess carbon release and capacity for long-lasting and stable carbon release. The WS leachate had the highest TN contents, while the SPS leachate had the highest TP content. In the 181-h denitrification reaction, all six agricultural wastes completely removed nitrate and nitrite; however, SS had the highest denitrification rate, followed by LS, WH, BS, SPS, and WS (2.16, 1.35, 1.35, 1.34, 1.34, and 1.01 mg/(L·h), respectively). The denitrification process followed a zero-order and first-order kinetic equation. These results provide theoretical guidance for effectively selecting agricultural waste as a solid carbon source and improving the denitrification efficiency of aquaculture wastewater treatment. PeerJ Inc. 2022-04-28 /pmc/articles/PMC9057298/ /pubmed/35505679 http://dx.doi.org/10.7717/peerj.13339 Text en © 2022 Gao et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited.
spellingShingle Agricultural Science
Gao, Shuwei
Gong, Wangbao
Zhang, Kai
Li, Zhifei
Wang, Guangjun
Yu, Ermeng
Xia, Yun
Tian, Jingjing
Li, Hongyan
Xie, Jun
Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title_full Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title_fullStr Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title_full_unstemmed Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title_short Effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
title_sort effectiveness of agricultural waste in the enhancement of biological denitrification of aquaculture wastewater
topic Agricultural Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9057298/
https://www.ncbi.nlm.nih.gov/pubmed/35505679
http://dx.doi.org/10.7717/peerj.13339
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