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An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red.
Polygonati rhizoma (Huangjing in Chinese) is a traditional and classic dual-purpose material used in food and medicine. Herbalists in China and Japan have noticed several different rhizome types in Huangjing with different qualities. Rhizome of Polygonatum cyrtonema Hua and P. sibiricum Red. is divi...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9062581/ https://www.ncbi.nlm.nih.gov/pubmed/35519815 http://dx.doi.org/10.3389/fpls.2022.891775 |
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author | Hu, Yan Yin, Minzhen Bai, Yunjun Chu, Shanshan Zhang, Ling Yang, Mei Zheng, Xiaowen Yang, Zhengyang Liu, Junling Li, Lei Huang, Luqi Peng, Huasheng |
author_facet | Hu, Yan Yin, Minzhen Bai, Yunjun Chu, Shanshan Zhang, Ling Yang, Mei Zheng, Xiaowen Yang, Zhengyang Liu, Junling Li, Lei Huang, Luqi Peng, Huasheng |
author_sort | Hu, Yan |
collection | PubMed |
description | Polygonati rhizoma (Huangjing in Chinese) is a traditional and classic dual-purpose material used in food and medicine. Herbalists in China and Japan have noticed several different rhizome types in Huangjing with different qualities. Rhizome of Polygonatum cyrtonema Hua and P. sibiricum Red. is divided into five types: “Jitou-type” Polygonati rhizoma (JTPR), atypical “Jitou-type” Polygonati rhizoma (AJTPR), “Jiang-type” Polygonati rhizoma (JPR), “Cylinder-type” Polygonati rhizoma (CPR), and “Baiji-type” Polygonati rhizoma (BJPR). This study observed the microstructure and histochemical localization of polysaccharides, saponins, and proteins in Huangjing. Nutritional and medicinal component data and antioxidant capacity (DPPH and ABTS) were analyzed to evaluate the quality of different types of Huangjing. The results showed that the comprehensive quality of the rhizomes, BJPR and JTPR, was better, regardless of their nutritional or medicinal values. Altogether, these results could recommend future breeding efforts to produce Huangjing with improved nutritional and medicinal qualities. |
format | Online Article Text |
id | pubmed-9062581 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-90625812022-05-04 An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. Hu, Yan Yin, Minzhen Bai, Yunjun Chu, Shanshan Zhang, Ling Yang, Mei Zheng, Xiaowen Yang, Zhengyang Liu, Junling Li, Lei Huang, Luqi Peng, Huasheng Front Plant Sci Plant Science Polygonati rhizoma (Huangjing in Chinese) is a traditional and classic dual-purpose material used in food and medicine. Herbalists in China and Japan have noticed several different rhizome types in Huangjing with different qualities. Rhizome of Polygonatum cyrtonema Hua and P. sibiricum Red. is divided into five types: “Jitou-type” Polygonati rhizoma (JTPR), atypical “Jitou-type” Polygonati rhizoma (AJTPR), “Jiang-type” Polygonati rhizoma (JPR), “Cylinder-type” Polygonati rhizoma (CPR), and “Baiji-type” Polygonati rhizoma (BJPR). This study observed the microstructure and histochemical localization of polysaccharides, saponins, and proteins in Huangjing. Nutritional and medicinal component data and antioxidant capacity (DPPH and ABTS) were analyzed to evaluate the quality of different types of Huangjing. The results showed that the comprehensive quality of the rhizomes, BJPR and JTPR, was better, regardless of their nutritional or medicinal values. Altogether, these results could recommend future breeding efforts to produce Huangjing with improved nutritional and medicinal qualities. Frontiers Media S.A. 2022-04-18 /pmc/articles/PMC9062581/ /pubmed/35519815 http://dx.doi.org/10.3389/fpls.2022.891775 Text en Copyright © 2022 Hu, Yin, Bai, Chu, Zhang, Yang, Zheng, Yang, Liu, Li, Huang and Peng. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Plant Science Hu, Yan Yin, Minzhen Bai, Yunjun Chu, Shanshan Zhang, Ling Yang, Mei Zheng, Xiaowen Yang, Zhengyang Liu, Junling Li, Lei Huang, Luqi Peng, Huasheng An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title | An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title_full | An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title_fullStr | An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title_full_unstemmed | An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title_short | An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red. |
title_sort | evaluation of traits, nutritional, and medicinal component quality of polygonatum cyrtonema hua and p. sibiricum red. |
topic | Plant Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9062581/ https://www.ncbi.nlm.nih.gov/pubmed/35519815 http://dx.doi.org/10.3389/fpls.2022.891775 |
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