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Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk
Two exopolysaccharides (EPS) producing strains, isolated from raw donkey milk were identified as Leuconostoc mesenteroides SL and Enterococcus viikkiensis N5 using 16S rDNA sequencing. The Box Benheken design exhibited the highest yield of EPS-SL (672.342 mg/L) produced by SL and of EPS-N5 (901 mg/L...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9062669/ https://www.ncbi.nlm.nih.gov/pubmed/35520389 http://dx.doi.org/10.1016/j.fochx.2022.100305 |
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author | Derdak, Reda Sakoui, Souraya Pop, Oana Lelia Cristian Vodnar, Dan Addoum, Boutaina Elmakssoudi, Abdelhakim Errachidi, Faouzi Suharoschi, Ramona Soukri, Abdelaziz El Khalfi, Bouchra |
author_facet | Derdak, Reda Sakoui, Souraya Pop, Oana Lelia Cristian Vodnar, Dan Addoum, Boutaina Elmakssoudi, Abdelhakim Errachidi, Faouzi Suharoschi, Ramona Soukri, Abdelaziz El Khalfi, Bouchra |
author_sort | Derdak, Reda |
collection | PubMed |
description | Two exopolysaccharides (EPS) producing strains, isolated from raw donkey milk were identified as Leuconostoc mesenteroides SL and Enterococcus viikkiensis N5 using 16S rDNA sequencing. The Box Benheken design exhibited the highest yield of EPS-SL (672.342 mg/L) produced by SL and of EPS-N5 (901 mg/L) produced by N5. The molecular weight was 1.68×10(4) for EPS-SL and 1.55×10(4) Da for EPS-N5. FTIR, NMR and GC–MS analysis showed that the EPS are heteropolysaccharides. The SEM image showed that the EPS-SL was smooth and represented a lotus leaf shape and EPS-N5 revealed a stiff-like, porous appearance and was more compact than EPS-SL. The TGA analyses showed high thermal stability and degradation temperature. Additionally, the two EPSs possessed antibacterial and antioxidant activity, and the EPS-SL had the stronger antioxidant activity. Consequently, these results suggest that the functional and biological properties of EPS-SL and EPS-N5 imply the potential application in the food and pharmaceutical industries. |
format | Online Article Text |
id | pubmed-9062669 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-90626692022-05-04 Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk Derdak, Reda Sakoui, Souraya Pop, Oana Lelia Cristian Vodnar, Dan Addoum, Boutaina Elmakssoudi, Abdelhakim Errachidi, Faouzi Suharoschi, Ramona Soukri, Abdelaziz El Khalfi, Bouchra Food Chem X Research Article Two exopolysaccharides (EPS) producing strains, isolated from raw donkey milk were identified as Leuconostoc mesenteroides SL and Enterococcus viikkiensis N5 using 16S rDNA sequencing. The Box Benheken design exhibited the highest yield of EPS-SL (672.342 mg/L) produced by SL and of EPS-N5 (901 mg/L) produced by N5. The molecular weight was 1.68×10(4) for EPS-SL and 1.55×10(4) Da for EPS-N5. FTIR, NMR and GC–MS analysis showed that the EPS are heteropolysaccharides. The SEM image showed that the EPS-SL was smooth and represented a lotus leaf shape and EPS-N5 revealed a stiff-like, porous appearance and was more compact than EPS-SL. The TGA analyses showed high thermal stability and degradation temperature. Additionally, the two EPSs possessed antibacterial and antioxidant activity, and the EPS-SL had the stronger antioxidant activity. Consequently, these results suggest that the functional and biological properties of EPS-SL and EPS-N5 imply the potential application in the food and pharmaceutical industries. Elsevier 2022-04-09 /pmc/articles/PMC9062669/ /pubmed/35520389 http://dx.doi.org/10.1016/j.fochx.2022.100305 Text en © 2022 The Authors. Published by Elsevier Ltd. https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). |
spellingShingle | Research Article Derdak, Reda Sakoui, Souraya Pop, Oana Lelia Cristian Vodnar, Dan Addoum, Boutaina Elmakssoudi, Abdelhakim Errachidi, Faouzi Suharoschi, Ramona Soukri, Abdelaziz El Khalfi, Bouchra Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title | Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title_full | Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title_fullStr | Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title_full_unstemmed | Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title_short | Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk |
title_sort | screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from moroccan raw donkey milk |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9062669/ https://www.ncbi.nlm.nih.gov/pubmed/35520389 http://dx.doi.org/10.1016/j.fochx.2022.100305 |
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