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Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist

Cellular instability is responsible for the self-acceleration of a flame, and such acceleration might cause considerable damage. This paper presents an experimental study on the inhibition effect of CO(2) and an ultrafine water mist on the self-acceleration characteristics of a spherical flame in th...

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Autores principales: Pei, Bei, Wei, Shuangming, Chen, Liwei, Pan, Rongkun, Yu, Minggao, Jing, Guoxun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064023/
https://www.ncbi.nlm.nih.gov/pubmed/35519601
http://dx.doi.org/10.1039/c9ra01148j
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author Pei, Bei
Wei, Shuangming
Chen, Liwei
Pan, Rongkun
Yu, Minggao
Jing, Guoxun
author_facet Pei, Bei
Wei, Shuangming
Chen, Liwei
Pan, Rongkun
Yu, Minggao
Jing, Guoxun
author_sort Pei, Bei
collection PubMed
description Cellular instability is responsible for the self-acceleration of a flame, and such acceleration might cause considerable damage. This paper presents an experimental study on the inhibition effect of CO(2) and an ultrafine water mist on the self-acceleration characteristics of a spherical flame in the initial stage of a 9.5% methane/air explosion in a constant volume combustion bomb. Results showed that insufficient water mist enhanced the self-acceleration of the spherical flame and the intensity of the explosion; nevertheless, the synergistic inhibition effect of CO(2) and ultrafine water mist prevented enhancement of the explosion and significantly mitigated the self-acceleration of spherical flames, which observably delayed the appearance time of a cellular flame, and reduced the flame propagation speed, overpressure and the mean rate of pressure rise, indicating that suppression of flame self-acceleration could effectively mitigate the damage from a methane/air explosion. The reason for the synergistic effect was a result of a combination of physical suppression and chemical suppression: due to the preferential diffusion dilution effect of CO(2), the initial flame speed was reduced, and the flame became thicker, which increased the evaporation time and quantity of droplets around the flame front, accordingly enhancing the cooling effect on the flame front. The increased flame thickness could withstand greater disturbance and inhibit the formation and development of a cellular flame. Meanwhile, CO(2) and H(2)O can also reduce the concentration of active radicals (O, H and OH) and reduce the reaction rate and combustion rate of a methane/air explosion.
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spelling pubmed-90640232022-05-04 Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist Pei, Bei Wei, Shuangming Chen, Liwei Pan, Rongkun Yu, Minggao Jing, Guoxun RSC Adv Chemistry Cellular instability is responsible for the self-acceleration of a flame, and such acceleration might cause considerable damage. This paper presents an experimental study on the inhibition effect of CO(2) and an ultrafine water mist on the self-acceleration characteristics of a spherical flame in the initial stage of a 9.5% methane/air explosion in a constant volume combustion bomb. Results showed that insufficient water mist enhanced the self-acceleration of the spherical flame and the intensity of the explosion; nevertheless, the synergistic inhibition effect of CO(2) and ultrafine water mist prevented enhancement of the explosion and significantly mitigated the self-acceleration of spherical flames, which observably delayed the appearance time of a cellular flame, and reduced the flame propagation speed, overpressure and the mean rate of pressure rise, indicating that suppression of flame self-acceleration could effectively mitigate the damage from a methane/air explosion. The reason for the synergistic effect was a result of a combination of physical suppression and chemical suppression: due to the preferential diffusion dilution effect of CO(2), the initial flame speed was reduced, and the flame became thicker, which increased the evaporation time and quantity of droplets around the flame front, accordingly enhancing the cooling effect on the flame front. The increased flame thickness could withstand greater disturbance and inhibit the formation and development of a cellular flame. Meanwhile, CO(2) and H(2)O can also reduce the concentration of active radicals (O, H and OH) and reduce the reaction rate and combustion rate of a methane/air explosion. The Royal Society of Chemistry 2019-05-07 /pmc/articles/PMC9064023/ /pubmed/35519601 http://dx.doi.org/10.1039/c9ra01148j Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by-nc/3.0/
spellingShingle Chemistry
Pei, Bei
Wei, Shuangming
Chen, Liwei
Pan, Rongkun
Yu, Minggao
Jing, Guoxun
Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title_full Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title_fullStr Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title_full_unstemmed Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title_short Synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by CO(2) and ultrafine water mist
title_sort synergistic inhibition effect on the self-acceleration characteristics in the initial stage of methane/air explosion by co(2) and ultrafine water mist
topic Chemistry
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064023/
https://www.ncbi.nlm.nih.gov/pubmed/35519601
http://dx.doi.org/10.1039/c9ra01148j
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