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Intergovernmental Panel on Blue Foods in Support of Sustainable Development and Nutritional Security

Detalles Bibliográficos
Autores principales:	Bank, Michael S., Duarte, Carlos M., Sonne, Christian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Chemical Society 2022
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9069694/ https://www.ncbi.nlm.nih.gov/pubmed/35416646 http://dx.doi.org/10.1021/acs.est.2c00119

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