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Analysis of seed-associated bacteria and fungi on staple crops using the cultivation and metagenomic approaches

One of the key factors affecting seed quality is microbial communities residing on and in the seeds. In this study, microbial populations of seeds of conventionally and organically produced wheat, barley, and maize were analyzed using two different approaches: the cultivation method and metagenomics...

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Detalles Bibliográficos
Autores principales: Tkalec, Valerija, Mahnic, Aleksander, Gselman, Peter, Rupnik, Maja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9072454/
https://www.ncbi.nlm.nih.gov/pubmed/35220558
http://dx.doi.org/10.1007/s12223-022-00958-5

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