Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits

Unsaturated fatty acids (UFAs) are an important category of monounsaturated and polyunsaturated fatty acids with nutritional properties. These secondary metabolites have been obtained from multitudinous natural resources, including marine organisms. Because of the increasing numerous biological impo...

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Autores principales: Lu, Yingfang, Chen, Yinning, Wu, Yulin, Hao, Huili, Liang, Wenjing, Liu, Jun, Huang, Riming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9074775/
https://www.ncbi.nlm.nih.gov/pubmed/35528072
http://dx.doi.org/10.1039/c9ra08119d
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author Lu, Yingfang
Chen, Yinning
Wu, Yulin
Hao, Huili
Liang, Wenjing
Liu, Jun
Huang, Riming
author_facet Lu, Yingfang
Chen, Yinning
Wu, Yulin
Hao, Huili
Liang, Wenjing
Liu, Jun
Huang, Riming
author_sort Lu, Yingfang
collection PubMed
description Unsaturated fatty acids (UFAs) are an important category of monounsaturated and polyunsaturated fatty acids with nutritional properties. These secondary metabolites have been obtained from multitudinous natural resources, including marine organisms. Because of the increasing numerous biological importance of these marine derived molecules, this review covers 147 marine originated UFAs reported from 1978 to 2018. The review will focus on the structural characterizations, biological properties, proposed biosynthetic processes, and healthy benefits mediated by gut microbiota of these marine naturally originated UFAs.
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spelling pubmed-90747752022-05-06 Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits Lu, Yingfang Chen, Yinning Wu, Yulin Hao, Huili Liang, Wenjing Liu, Jun Huang, Riming RSC Adv Chemistry Unsaturated fatty acids (UFAs) are an important category of monounsaturated and polyunsaturated fatty acids with nutritional properties. These secondary metabolites have been obtained from multitudinous natural resources, including marine organisms. Because of the increasing numerous biological importance of these marine derived molecules, this review covers 147 marine originated UFAs reported from 1978 to 2018. The review will focus on the structural characterizations, biological properties, proposed biosynthetic processes, and healthy benefits mediated by gut microbiota of these marine naturally originated UFAs. The Royal Society of Chemistry 2019-10-31 /pmc/articles/PMC9074775/ /pubmed/35528072 http://dx.doi.org/10.1039/c9ra08119d Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by/3.0/
spellingShingle Chemistry
Lu, Yingfang
Chen, Yinning
Wu, Yulin
Hao, Huili
Liang, Wenjing
Liu, Jun
Huang, Riming
Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title_full Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title_fullStr Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title_full_unstemmed Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title_short Marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
title_sort marine unsaturated fatty acids: structures, bioactivities, biosynthesis and benefits
topic Chemistry
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9074775/
https://www.ncbi.nlm.nih.gov/pubmed/35528072
http://dx.doi.org/10.1039/c9ra08119d
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AT haohuili marineunsaturatedfattyacidsstructuresbioactivitiesbiosynthesisandbenefits
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