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Evaluation of the digestibility of steam-exploded wheat straw by ruminal fermentation, sugar yield and microbial structure in vitro

Wheat straw is considered an abundant lignocellulosic biomass source in China. However, its recalcitrance hinders the degradation of wheat straw by enzymes and microbes. In this study, we investigated the optimum steam explosion conditions of pretreated wheat straw by response surface methodology to...

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Detalles Bibliográficos
Autores principales:	Du, Chunmei, Nan, Xuemei, Wang, Kun, Zhao, Yiguang, Xiong, Benhai
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Royal Society of Chemistry 2019
Materias:	Chemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9076558/ https://www.ncbi.nlm.nih.gov/pubmed/35541616 http://dx.doi.org/10.1039/c9ra08167d

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