Effects of polymers on the properties of hydrogels constructed using sodium deoxycholate and amino acid

The gelation behavior and properties of sodium deoxycholate (NaDC) and l-aspartic acid (Asp) in aqueous solution were investigated in detail at 25 °C. The linear polymer poly(2-(2-methoxyethoxy)ethyl methacrylate-co-oligo-(ethylene glycol) methacrylate) (P(MEO(2)MA(90)-co-OEGMA(10))) and star-shaped...

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Detalles Bibliográficos
Autores principales: Guo, Yi, Wang, Ruijin, Shang, Yazhuo, Liu, Honglai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2018
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9078593/
https://www.ncbi.nlm.nih.gov/pubmed/35539841
http://dx.doi.org/10.1039/c8ra00171e

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9078593/
https://www.ncbi.nlm.nih.gov/pubmed/35539841
http://dx.doi.org/10.1039/c8ra00171e

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