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Effects of polymers on the properties of hydrogels constructed using sodium deoxycholate and amino acid
The gelation behavior and properties of sodium deoxycholate (NaDC) and l-aspartic acid (Asp) in aqueous solution were investigated in detail at 25 °C. The linear polymer poly(2-(2-methoxyethoxy)ethyl methacrylate-co-oligo-(ethylene glycol) methacrylate) (P(MEO(2)MA(90)-co-OEGMA(10))) and star-shaped...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Royal Society of Chemistry
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9078593/ https://www.ncbi.nlm.nih.gov/pubmed/35539841 http://dx.doi.org/10.1039/c8ra00171e |