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Disrupting from the ground up: community-led and place-based food governance in London during COVID-19

The COVID-19 pandemic has highlighted the vulnerability of the urban food system by interrupting global food chains and restricting human mobility. This has impacted food security at the local level, with urban communities not been able to access food as before. In response, newly formed governance...

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Detalles Bibliográficos
Autores principales: Turcu, Dr Catalina, Rotolo, Ms Martina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier B.V. on behalf of Shanghai Jiao Tong University. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9080014/
http://dx.doi.org/10.1016/j.ugj.2022.04.006

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