Cargando…

Exploring the Therapeutic Potentials of Exopolysaccharides Derived From Lactic Acid Bacteria and Bifidobacteria: Antioxidant, Antitumor, and Periodontal Regeneration

The metabolites of lactic acid bacteria (LAB) and bifidobacteria (Bb) have recently received a lot of attention due to their ability to protect interactions in blood and tissues, as well as their biodegradability and biocompatibility in human tissue. Exopolysaccharides (EPS) derived from bacteria ha...

Descripción completa

Detalles Bibliográficos
Autores principales:	Khalil, Maha A., Sonbol, Fatma I., Al-Madboly, Lamiaa A., Aboshady, Tamer A., Alqurashi, Abeer S., Ali, Sameh S.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9082500/ https://www.ncbi.nlm.nih.gov/pubmed/35547125 http://dx.doi.org/10.3389/fmicb.2022.803688

Ejemplares similares

Bacteroides fragilis metabolises exopolysaccharides produced by bifidobacteria
por: Rios-Covian, David, et al.
Publicado: (2016)

Evaluation of culture media for selective enumeration of bifidobacteria and lactic acid bacteria
por: Süle, Judit, et al.
Publicado: (2014)

Fluorescent Lactic Acid Bacteria and Bifidobacteria as Vehicles of DNA Microbial Biosensors
por: Landete, José María, et al.
Publicado: (2017)

Functional Analysis of Lactic Acid Bacteria and Bifidobacteria and Their Effects on Human Health
por: Dueñas, María Teresa, et al.
Publicado: (2022)

Genomic insights into antibiotic resistance and mobilome of lactic acid bacteria and bifidobacteria
por: Rozman, Vita, et al.
Publicado: (2023)

Different metabolic features of Bacteroides fragilis growing in the presence of glucose and exopolysaccharides of bifidobacteria
por: Rios-Covian, David, et al.
Publicado: (2015)

Streptomyces rochei MS-37 as a Novel Marine Actinobacterium for Green Biosynthesis of Silver Nanoparticles and Their Biomedical Applications
por: Elsilk, Sobhy E., et al.
Publicado: (2022)

Improving Human Health with Milk Fat Globule Membrane, Lactic Acid Bacteria, and Bifidobacteria
por: Kosmerl, Erica, et al.
Publicado: (2021)

Dynamics of Changes in the Gut Microbiota of Healthy Mice Fed with Lactic Acid Bacteria and Bifidobacteria
por: Gryaznova, Mariya, et al.
Publicado: (2022)

Potent antagonistic activity of Egyptian Lactobacillus plantarum against multiresistant and virulent food-associated pathogens
por: Al-Madboly, Lamiaa A., et al.
Publicado: (2015)

A novel purified Lactobacillus acidophilus 20079 exopolysaccharide, LA-EPS-20079, molecularly regulates both apoptotic and NF-κB inflammatory pathways in human colon cancer
por: El-Deeb, Nehal M., et al.
Publicado: (2018)

Lactic Acid Bacteria and Bifidobacteria with Potential to Design Natural Biofunctional Health-Promoting Dairy Foods
por: Linares, Daniel M., et al.
Publicado: (2017)

Characterization of Buckwheat Beverages Fermented with Lactic Acid Bacterial Cultures and Bifidobacteria
por: Kowalska, Ewa, et al.
Publicado: (2020)

Bioprospecting of indigenous resources for the exploration of exopolysaccharide producing lactic acid bacteria
por: Zafar, Syeda Bushra, et al.
Publicado: (2018)

Antioxidant capacity of soymilk yogurt and exopolysaccharides produced by lactic acid bacteria
por: YAMAMOTO, Naoki, et al.
Publicado: (2019)

Improvement of the Texture of Yogurt by Use of Exopolysaccharide Producing Lactic Acid Bacteria
por: Han, Xue, et al.
Publicado: (2016)

Anti-Spoilage Activity and Exopolysaccharides Production by Selected Lactic Acid Bacteria
por: Iosca, Giovanna, et al.
Publicado: (2022)

Use of genetically modified lactic acid bacteria and bifidobacteria as live delivery vectors for human and animal health
por: Levit, Romina, et al.
Publicado: (2022)

Probiotic Bifidobacteria in Managing Periodontal Disease: A Systematic Review
por: Matsubara, Victor Haruo, et al.
Publicado: (2022)

How Capsular Exopolysaccharides Affect Cell Surface Properties of Lactic Acid Bacteria
por: Nachtigall, Carsten, et al.
Publicado: (2020)

Exopolysaccharide production by lactic acid bacteria: the manipulation of environmental stresses for industrial applications
por: Nguyen, Phu-Tho, et al.
Publicado: (2020)

Exopolysaccharides Produced by Lactic Acid Bacteria: From Biosynthesis to Health-Promoting Properties
por: Jurášková, Dominika, et al.
Publicado: (2022)

Lactic Acid Bacteria Exopolysaccharides Producers: A Sustainable Tool for Functional Foods
por: Prete, Roberta, et al.
Publicado: (2021)

Structural Comparison of Different Galacto-oligosaccharide Mixtures Formed by β-Galactosidases from Lactic Acid Bacteria and Bifidobacteria
por: Kittibunchakul, Suwapat, et al.
Publicado: (2020)

Optimal economic productivity of exopolysaccharides from lactic acid bacteria with production possibility curves
por: Lin, Tachen, et al.
Publicado: (2019)

Compression Molded Soy Protein Films with Exopolysaccharides Produced by Cider Lactic Acid Bacteria
por: Uranga, Jone, et al.
Publicado: (2020)

Degradation of Exopolysaccharides from Lactic Acid Bacteria by Thermal, Chemical, Enzymatic and Ultrasound Stresses
por: Nachtigall, Carsten, et al.
Publicado: (2021)

Exopolysaccharides Producing Lactic Acid Bacteria in Wine and Other Fermented Beverages: For Better or for Worse?
por: Dimopoulou, Maria, et al.
Publicado: (2021)

Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food
por: Sørensen, Helena Mylise, et al.
Publicado: (2022)

Bacteroidota polysaccharide utilization system for branched dextran exopolysaccharides from lactic acid bacteria
por: Nakamura, Shuntaro, et al.
Publicado: (2023)

Influence of Maternal Bifidobacteria on the Development of Gut Bifidobacteria in Infants
por: Mikami, Katsunaka, et al.
Publicado: (2012)

Development and diversity of lactic acid producing bacteria and bifidobacteria in healthy full term Indian infants from Himachal Pradesh
por: Attri, Sampan, et al.
Publicado: (2018)

A Novel Triple Combination To Combat Serious Infections with Carbapenem-Resistant Acinetobacter baumannii in a Mouse Pneumonia Model
por: Al-Madboly, Lamiaa A.
Publicado: (2022)

Antagonistic Characteristics Against Food-borne Pathogenic Bacteria of Lactic Acid Bacteria and Bifidobacteria Isolated from Feces of Healthy Thai Infants
por: Uraipan, Supansa, et al.
Publicado: (2015)

Detection of the Potential Inactivation of Tetrodotoxin by Lactic Acid Bacterial Exopolysaccharide
por: Tu, Nguyen Hoang Khue, et al.
Publicado: (2018)

The isolation of exopolysaccharide-producing lactic acid bacteria from lontar (Borassus flabellifer L.) sap
por: Ma’unatin, Anik, et al.
Publicado: (2020)

Biological Functions of Exopolysaccharides from Lactic Acid Bacteria and Their Potential Benefits for Humans and Farmed Animals
por: Werning, María Laura, et al.
Publicado: (2022)

Feeding Lactic Acid Bacteria with Different Sugars: Effect on Exopolysaccharides (EPS) Production and Their Molecular Characteristics
por: Fuso, Andrea, et al.
Publicado: (2023)

Lactic acid bacteria and bifidobacteria deliberately introduced into the agro-food chain do not significantly increase the antimicrobial resistance gene pool
por: Rozman, Vita, et al.
Publicado: (2022)

Enhanced Efficacy of Some Antibiotics in Presence of Silver Nanoparticles Against Multidrug Resistant Pseudomonas aeruginosa Recovered From Burn Wound Infections
por: Khalil, Maha A., et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_f420qe8gs5929hi6cunj1dd16u