Cargando…

Links Among Crop Diversification, Microbial Diversity, and Soil Organic Carbon: Mini Review and Case Studies

Interactions between species above- and belowground are among the top factors that govern ecosystem functioning including soil organic carbon (SOC) storage. In agroecosystems, understanding how crop diversification affects soil biodiversity and SOC storage at the local scale remains a key challenge...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wooliver, Rachel, Kivlin, Stephanie N., Jagadamma, Sindhu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9082997/ https://www.ncbi.nlm.nih.gov/pubmed/35547111 http://dx.doi.org/10.3389/fmicb.2022.854247

Ejemplares similares

Soil organic carbon cycling in response to simulated soil moisture variation under field conditions
por: Singh, Shikha, et al.
Publicado: (2021)

Tradeoffs in microbial carbon allocation may mediate soil carbon storage in future climates
por: Kivlin, Stephanie N., et al.
Publicado: (2013)

Cropping System Diversification Influences Soil Microbial Diversity in Subtropical Dryland Farming Systems
por: Williams, Alwyn, et al.
Publicado: (2022)

Selective Sorption of Dissolved Organic Carbon Compounds by Temperate Soils
por: Jagadamma, Sindhu, et al.
Publicado: (2012)

Soil microbial metabolism on carbon and nitrogen transformation links the crop-residue contribution to soil organic carbon
por: Xie, Zhihuang, et al.
Publicado: (2022)

Positive Effects of Crop Diversity on Productivity Driven by Changes in Soil Microbial Composition
por: Stefan, Laura, et al.
Publicado: (2021)

Nitrogen Fertilization and Native C(4) Grass Species Alter Abundance, Activity, and Diversity of Soil Diazotrophic Communities
por: Hu, Jialin, et al.
Publicado: (2021)

The shift of soil microbial community induced by cropping sequence affect soil properties and crop yield
por: Sun, Lei, et al.
Publicado: (2023)

Effects of field-grown transgenic switchgrass carbon inputs on soil organic carbon cycling
por: Xu, Sutie, et al.
Publicado: (2019)

Contributions of carbon source, crop cultivation, and chemical property on microbial community assemblage in soil subjected to reductive disinfestation
por: Zhu, Weijing, et al.
Publicado: (2023)

Linking Microbial Enzymatic Activities and Functional Diversity of Soil around Earthworm Burrows and Casts
por: Lipiec, Jerzy, et al.
Publicado: (2016)

Resource Legacies of Organic and Conventional Management Differentiate Soil Microbial Carbon Use
por: Arcand, Melissa M., et al.
Publicado: (2017)

Evolutions and Managements of Soil Microbial Community Structure Drove by Continuous Cropping
por: Chen, Yudong, et al.
Publicado: (2022)

Cropping systems modulate the rate and magnitude of soil microbial autotrophic CO(2) fixation in soil
por: Wu, Xiaohong, et al.
Publicado: (2015)

Linking soil microbial community dynamics to straw-carbon distribution in soil organic carbon
por: Su, Yao, et al.
Publicado: (2020)

Tradeoffs of microbial life history strategies drive the turnover of microbial-derived organic carbon in coastal saline soils
por: Ning, Qi, et al.
Publicado: (2023)

Microbial Communities Influence Soil Dissolved Organic Carbon Concentration by Altering Metabolite Composition
por: Campbell, Tayte P., et al.
Publicado: (2022)

Effect of ginsenosides on microbial community and enzyme activity in continuous cropping soil of ginseng
por: Miao, Xinyue, et al.
Publicado: (2023)

Ammonia-oxidizing bacterial communities are affected by nitrogen fertilization and grass species in native C(4) grassland soils
por: Hu, Jialin, et al.
Publicado: (2021)

Winter crop rotation intensification to increase rice yield, soil carbon, and microbial diversity
por: Zhou, Quan, et al.
Publicado: (2023)

Impacts of various amendments on the microbial communities and soil organic carbon of coastal saline–alkali soil in the Yellow River Delta
por: Liu, Runang, et al.
Publicado: (2023)

Microbial control over carbon cycling in soil
por: Schimel, Joshua P., et al.
Publicado: (2012)

Crop Sorghum Ensiled With Unsalable Vegetables Increases Silage Microbial Diversity
por: Forwood, Daniel L., et al.
Publicado: (2019)

Soil Photosynthetic Microbial Communities Mediate Aggregate Stability: Influence of Cropping Systems and Herbicide Use in an Agricultural Soil
por: Crouzet, Olivier, et al.
Publicado: (2019)

Microbial Diversity and Antimicrobial Resistance Profile in Microbiota From Soils of Conventional and Organic Farming Systems
por: Armalytė, Julija, et al.
Publicado: (2019)

Leguminous cover crops and soya increased soil fungal diversity and suppressed pathotrophs caused by continuous cereal cropping
por: Yu, Shuting, et al.
Publicado: (2022)

Diversity and Contributions to Nitrogen Cycling and Carbon Fixation of Soil Salinity Shaped Microbial Communities in Tarim Basin
por: Ren, Min, et al.
Publicado: (2018)

Effects of tillage and biochar on soil physiochemical and microbial properties and its linkage with crop yield
por: Chen, Wenju, et al.
Publicado: (2022)

Effect of natural weed and Siratro cover crop on soil fungal diversity in a banana cropping system in southwestern China
por: Wang, Yongfen, et al.
Publicado: (2023)

Chemical fertilizer reduction combined with organic fertilizer affects the soil microbial community and diversity and yield of cotton
por: Shi, YingWu, et al.
Publicado: (2023)

Editorial: Linking Ecosystem Function to Microbial Diversity
por: Bernhard, Anne E., et al.
Publicado: (2016)

Effects of organic fertilizers on yield, soil physico-chemical property, soil microbial community diversity and structure of Brassica rapa var. Chinensis
por: Zhang, Xia, et al.
Publicado: (2023)

Author Correction: Linking soil microbial community dynamics to straw-carbon distribution in soil organic carbon
por: Su, Yao, et al.
Publicado: (2020)

Microbial Community Shifts Reflect Losses of Native Soil Carbon with Pyrogenic and Fresh Organic Matter Additions and Are Greatest in Low-Carbon Soils
por: Whitman, Thea, et al.
Publicado: (2021)

Crop Rotation With Cress Increases Cucumber Yields by Regulating the Composition of the Rhizosphere Soil Microbial Community
por: Gong, Xiaoya, et al.
Publicado: (2021)

Site and Bioenergy Cropping System Similarly Affect Distinct Live and Total Soil Microbial Communities
por: Leichty, Sarah I., et al.
Publicado: (2021)

Soybean continuous cropping affects yield by changing soil chemical properties and microbial community richness
por: Li, Yan, et al.
Publicado: (2022)

Long-term integrated soil-crop management improves soil microbial community structure to reduce GHG emission and increase yield
por: Yu, Ningning, et al.
Publicado: (2022)

Microbial Community, Newly Sequestered Soil Organic Carbon, and δ(15)N Variations Driven by Tree Roots
por: Song, Wenchen, et al.
Publicado: (2020)

Editorial: Microbial regulation of soil carbon cycling in terrestrial ecosystems
por: Semenov, Mikhail, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_fsb092kchvd7k6ub54712jbjri