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Low Omega-3 Levels in the Diet Disturbs Intestinal Barrier and Transporting Functions of Atlantic Salmon Freshwater and Seawater Smolts

Due to a limited access to marine raw materials from capture fisheries, Atlantic salmon feeds are currently based on mainly plant ingredients (75%) while only 25% come from traditional marine ingredients including marine fish meal and fish oil. Thus, current feeds contain less of the essential omega...

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Detalles Bibliográficos
Autores principales: Sundell, Kristina, Berge, Gerd Marit, Ruyter, Bente, Sundh, Henrik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9095827/
https://www.ncbi.nlm.nih.gov/pubmed/35574453
http://dx.doi.org/10.3389/fphys.2022.883621