Cargando…
COVID-19 and food insecurity in a vulnerable rural state
OBJECTIVE: This study explored variations in food insecurity across sociodemographic groups and changes specific to the COVID-19 pandemic, including income loss, stimulus check receipt, and changes in household size. DESIGN: A cross-sectional online survey was conducted using a 2-item food insecurit...
Autores principales: | Willis, Don E., Long, Christopher R., Rowland, Brett, Tidwell, Caitlin, Andersen, Jennifer A., McElfish, Pearl A. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier Inc.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9098512/ https://www.ncbi.nlm.nih.gov/pubmed/36636611 http://dx.doi.org/10.1016/j.dialog.2022.100013 |
Ejemplares similares
-
Prevalence and associations between food insecurity and overweight/obesity among native Hawaiian and Pacific Islander adolescents
por: Long, Christopher R, et al.
Publicado: (2023) -
The Association Between Education and Basic Needs Insecurity for Marshallese During the COVID-19 Pandemic
por: Andersen, Jennifer A., et al.
Publicado: (2021) -
Intervention to Improve Access to Fresh Fruits and Vegetables Among Arkansas Food Pantry Clients
por: Long, Christopher R., et al.
Publicado: (2019) -
Outcomes of disease prevention and management interventions in food pantries and food banks: a scoping review
por: Long, Christopher R, et al.
Publicado: (2019) -
Outcomes of disease prevention and management interventions in food pantries and food banks: protocol for a scoping review
por: Long, Christopher R, et al.
Publicado: (2017)