Cargando…

Improvement of Oil and Water Barrier Properties of Food Packaging Paper by Coating with Microcrystalline Wax Emulsion

Studies have shown that fluorinated oil repellents are potentially harmful to humans and the environment, and therefore, the development of non-toxic, green, and environmentally friendly oil repellents has become inevitable. Microcrystalline wax is a branched saturated alkane with a molecular weight...

Descripción completa

Detalles Bibliográficos
Autores principales:	Liu, Dongyang, Duan, Yuqing, Wang, Shumei, Gong, Murong, Dai, Hongqi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9099909/ https://www.ncbi.nlm.nih.gov/pubmed/35566955 http://dx.doi.org/10.3390/polym14091786

Ejemplares similares

Active Barrier Coating for Packaging Paper with Controlled Release of Sunflower Oils
por: Samyn, Pieter
Publicado: (2021)

Starch-Based Flexible Coating for Food Packaging Paper with Exceptional Hydrophobicity and Antimicrobial Activity
por: Ni, Shuzhen, et al.
Publicado: (2018)

Characterization of Epoxy Composites Reinforced with Wax Encapsulated Microcrystalline Cellulose
por: Pan, Yuanfeng, et al.
Publicado: (2016)

Optimization of biodegradable paper cup packaging coated with whey protein isolate and rice bran wax as potential popcorn package
por: Ganjizadeh Zavareh, Sedigheh, et al.
Publicado: (2021)

Release Mechanisms and Kinetic Models of Gypsum–Sulfur–Zeolite-Coated Urea Sealed with Microcrystalline Wax for Regulated Dissolution
por: Eghbali Babadi, Farahnaz, et al.
Publicado: (2021)

Bio-based materials for barrier coatings on paper packaging
por: Kunam, Praveen Kumar, et al.
Publicado: (2022)

Water Droplets Tailored as Wax Crystal Carriers to Mitigate Wax Deposition of Emulsion
por: Ma, Qianli, et al.
Publicado: (2023)

Preparation and Characterization of Microcrystalline Wax/Epoxy Resin Microcapsules for Self-Healing of Cementitious Materials
por: Du, Wei, et al.
Publicado: (2021)

Effect of PVOH/PLA + Wax Coatings on Physical and Functional Properties of Biodegradable Food Packaging Films
por: Apicella, Annalisa, et al.
Publicado: (2022)

Barrier Dispersion-Based Coatings Containing Natural and Paraffin Waxes
por: Woch, Julia, et al.
Publicado: (2022)

Paper-Based Oil Barrier Packaging using Lignin-Containing Cellulose Nanofibrils
por: H. Tayeb, Ali, et al.
Publicado: (2020)

Improving the Barrier Properties of Packaging Paper by Polyvinyl Alcohol Based Polymer Coating—Effect of the Base Paper and Nanoclay
por: Shen, Zhenghui, et al.
Publicado: (2021)

Crosslinked starch-coated cellulosic papers as alternative food-packaging materials
por: Semlali Aouragh Hassani, Fatima-Zahra, et al.
Publicado: (2022)

Oxidative Stability of Polyunsaturated Edible Oils Mixed With Microcrystalline Cellulose
por: Saga, Linda C., et al.
Publicado: (2011)

Microbubble-enhanced dielectric barrier discharge pretreatment of microcrystalline cellulose
por: Wright, Alexander, et al.
Publicado: (2018)

Solventless Photopolymerizable Paper Coating Formulation for Packaging Applications
por: Silva, Fábio M., et al.
Publicado: (2023)

bioORMOCER(®)—Compostable Functional Barrier Coatings for Food Packaging
por: Emmert, Katharina, et al.
Publicado: (2021)

Structural Insights into Cellulose-Coated Oil in Water Emulsions
por: Hamal, Ester Korkus, et al.
Publicado: (2022)

Sealing Wax and Bottles in Bags—A Paradigm Shift in Refined Olive Oil Packaging: Preliminary Results
por: Macaluso, Monica, et al.
Publicado: (2023)

Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay
por: Miranda, Marcela, et al.
Publicado: (2022)

Biodegradation Study of Microcrystalline Chitosan and Microcrystalline Chitosan/β-TCP Complex Composites
por: Pighinelli, Luciano, et al.
Publicado: (2012)

Stabilization of an Aqueous Bio-Based Wax Nano-Emulsion through Encapsulation
por: Samyn, Pieter, et al.
Publicado: (2022)

Development of an Antioxidative Pickering Emulsion Gel through Polyphenol-Inspired Free-Radical Grafting of Microcrystalline Cellulose for 3D Food Printing
por: Shahbazi, Mahdiyar, et al.
Publicado: (2021)

Effectiveness of aloe vera gel coating and paraffin wax-coated paperboard packaging on post-harvest quality of hog plum (Spondius mangifera L.)
por: Shakil, Md, et al.
Publicado: (2023)

High-Barrier, Biodegradable Films with Polyvinyl Alcohol/Polylactic Acid + Wax Double Coatings: Influence of Relative Humidity on Transport Properties and Suitability for Modified Atmosphere Packaging Applications
por: Barbato, Antonio, et al.
Publicado: (2023)

Water and oil-grease barrier properties of PVA/CNF/MBP/AKD composite coating on paper
por: Huang, Shancong, et al.
Publicado: (2023)

Changes in the quality of flaxseed oil powder produced by incorporating with microcrystalline cellulose and thyme
por: Farhoudpour, Mahsa, et al.
Publicado: (2023)

A Promising Therapeutic Soy-Based Pickering Emulsion Gel Stabilized by a Multifunctional Microcrystalline Cellulose: Application in 3D Food Printing
por: Shahbazi, Mahdiyar, et al.
Publicado: (2022)

Super-Repellent Paper Coated with Electrospun Biopolymers and Electrosprayed Silica of Interest in Food Packaging Applications
por: Lafraya, Alvaro, et al.
Publicado: (2021)

Nanocomposite Coatings Based on Polyvinyl Alcohol and Montmorillonite for High-Barrier Food Packaging
por: Schiessl, Stefan, et al.
Publicado: (2022)

Cationic CNC-stabilized Pickering emulsions of linseed oil for hydrophobic coatings
por: Jaekel, Esther E., et al.
Publicado: (2023)

Silicone oils aided fabrication of paraffin wax coated super-hydrophobic sand: A spectroscopic study
por: Al-Mokhalelati, K., et al.
Publicado: (2023)

Preparation and Evaluation of Green Composites from Microcrystalline Cellulose and a Soybean-Oil Derivative
por: Liu, Wendi, et al.
Publicado: (2017)

Laser-induced selective wax reflow for paper-based microfluidics
por: Zhang, Yajun, et al.
Publicado: (2019)

Preparation and Characterization of Degradable Cellulose−Based Paper with Superhydrophobic, Antibacterial, and Barrier Properties for Food Packaging
por: Jiang, Xiaofan, et al.
Publicado: (2022)

Mechanical Properties and Diffusion Studies in Wax–Cellulose Nanocomposite Packaging Material
por: Madhuranthakam, Chandra Mouli R., et al.
Publicado: (2022)

Pickering Emulsions Based on Wax and Halloysite Nanotubes: An Ecofriendly Protocol for the Treatment of Archeological Woods
por: Lisuzzo, Lorenzo, et al.
Publicado: (2020)

Carnauba Wax and Beeswax as Structuring Agents for Water-in-Oleogel Emulsions without Added Emulsifiers
por: Penagos, Ivana A., et al.
Publicado: (2023)

MicroCrystalline Tyrosine-adsorbed immunotherapy
por: Al Saleh, Helal, et al.
Publicado: (2022)

Preparation and Characterization of Self-Reinforced Antibacterial and Oil-Resistant Paper Using a NaOH/Urea/ZnO Solution
por: Jiao, Li, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_f7d5uj5355rsqn4l5dh81an8eu