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Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis
BACKGROUND: The internet has become a major source of health information for general consumers. Web-based health information quality varies widely across websites and applications. It is critical to understand the factors that shape consumers’ evaluation of web-based health information quality and t...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
JMIR Publications
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9100526/ https://www.ncbi.nlm.nih.gov/pubmed/35482390 http://dx.doi.org/10.2196/36463 |
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author | Zhang, Yan Kim, Yeolib |
author_facet | Zhang, Yan Kim, Yeolib |
author_sort | Zhang, Yan |
collection | PubMed |
description | BACKGROUND: The internet has become a major source of health information for general consumers. Web-based health information quality varies widely across websites and applications. It is critical to understand the factors that shape consumers’ evaluation of web-based health information quality and the role that it plays in their appraisal and use of health information and information systems. OBJECTIVE: This paper aimed to identify the antecedents and consequences of consumers’ evaluation of web-based health information quality as a means to consolidate the related research stream and to inform future studies on web-based health information quality. METHODS: We systematically searched 10 databases, examined reference lists, and conducted manual searches. Empirical studies that investigated consumers’ evaluation of web-based health information quality, credibility, or trust and their respective relationships with antecedents or consequences were included. RESULTS: We included 147 studies reported in 136 papers in the analysis. Among the antecedents of web-based health information quality, system navigability (ρ=0.56), aesthetics (ρ=0.49), and ease of understanding (ρ=0.49) had the strongest relationships with web-based health information quality. The strongest consequences of web-based health information quality were consumers’ intentions to use health information systems (ρ=0.58) and satisfaction with health information (ρ=0.46). Web-based health information quality relationships were moderated by numerous cultural dimensions, research designs, and publication moderators. CONCLUSIONS: Consumers largely rely on peripheral cues and less on cues that require more information processing (eg, content comprehensiveness) to determine web-based health information quality. Surprisingly, the relationships between individual differences and web-based health information quality are trivial. Web-based health information quality has stronger effects on cognitive appraisals and behavioral intentions than on behavior. Despite efforts to include various moderators, a substantial amount of variance is still unexplained, indicating a need to study additional moderators. This meta-analysis provides broad and consistent evidence for web-based health information quality relationships that have been fractured and incongruent in empirical studies. |
format | Online Article Text |
id | pubmed-9100526 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | JMIR Publications |
record_format | MEDLINE/PubMed |
spelling | pubmed-91005262022-05-14 Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis Zhang, Yan Kim, Yeolib J Med Internet Res Review BACKGROUND: The internet has become a major source of health information for general consumers. Web-based health information quality varies widely across websites and applications. It is critical to understand the factors that shape consumers’ evaluation of web-based health information quality and the role that it plays in their appraisal and use of health information and information systems. OBJECTIVE: This paper aimed to identify the antecedents and consequences of consumers’ evaluation of web-based health information quality as a means to consolidate the related research stream and to inform future studies on web-based health information quality. METHODS: We systematically searched 10 databases, examined reference lists, and conducted manual searches. Empirical studies that investigated consumers’ evaluation of web-based health information quality, credibility, or trust and their respective relationships with antecedents or consequences were included. RESULTS: We included 147 studies reported in 136 papers in the analysis. Among the antecedents of web-based health information quality, system navigability (ρ=0.56), aesthetics (ρ=0.49), and ease of understanding (ρ=0.49) had the strongest relationships with web-based health information quality. The strongest consequences of web-based health information quality were consumers’ intentions to use health information systems (ρ=0.58) and satisfaction with health information (ρ=0.46). Web-based health information quality relationships were moderated by numerous cultural dimensions, research designs, and publication moderators. CONCLUSIONS: Consumers largely rely on peripheral cues and less on cues that require more information processing (eg, content comprehensiveness) to determine web-based health information quality. Surprisingly, the relationships between individual differences and web-based health information quality are trivial. Web-based health information quality has stronger effects on cognitive appraisals and behavioral intentions than on behavior. Despite efforts to include various moderators, a substantial amount of variance is still unexplained, indicating a need to study additional moderators. This meta-analysis provides broad and consistent evidence for web-based health information quality relationships that have been fractured and incongruent in empirical studies. JMIR Publications 2022-04-28 /pmc/articles/PMC9100526/ /pubmed/35482390 http://dx.doi.org/10.2196/36463 Text en ©Yan Zhang, Yeolib Kim. Originally published in the Journal of Medical Internet Research (https://www.jmir.org), 28.04.2022. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work, first published in the Journal of Medical Internet Research, is properly cited. The complete bibliographic information, a link to the original publication on https://www.jmir.org/, as well as this copyright and license information must be included. |
spellingShingle | Review Zhang, Yan Kim, Yeolib Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title | Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title_full | Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title_fullStr | Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title_full_unstemmed | Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title_short | Consumers’ Evaluation of Web-Based Health Information Quality: Meta-analysis |
title_sort | consumers’ evaluation of web-based health information quality: meta-analysis |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9100526/ https://www.ncbi.nlm.nih.gov/pubmed/35482390 http://dx.doi.org/10.2196/36463 |
work_keys_str_mv | AT zhangyan consumersevaluationofwebbasedhealthinformationqualitymetaanalysis AT kimyeolib consumersevaluationofwebbasedhealthinformationqualitymetaanalysis |