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Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9100548/ https://www.ncbi.nlm.nih.gov/pubmed/35567099 http://dx.doi.org/10.3390/polym14091691 |
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author | Zhang, Xian Teng, Zhuangzhuang Huang, Runzhou Catchmark, Jeffrey M. |
author_facet | Zhang, Xian Teng, Zhuangzhuang Huang, Runzhou Catchmark, Jeffrey M. |
author_sort | Zhang, Xian |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-9100548 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-91005482022-05-14 Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 Zhang, Xian Teng, Zhuangzhuang Huang, Runzhou Catchmark, Jeffrey M. Polymers (Basel) Correction MDPI 2022-04-21 /pmc/articles/PMC9100548/ /pubmed/35567099 http://dx.doi.org/10.3390/polym14091691 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Correction Zhang, Xian Teng, Zhuangzhuang Huang, Runzhou Catchmark, Jeffrey M. Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title | Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title_full | Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title_fullStr | Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title_full_unstemmed | Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title_short | Correction: Zhang et al. Biodegradable Starch/Chitosan Foam via Microwave Assisted Preparation: Morphology and Performance Properties. Polymers 2020, 12, 2612 |
title_sort | correction: zhang et al. biodegradable starch/chitosan foam via microwave assisted preparation: morphology and performance properties. polymers 2020, 12, 2612 |
topic | Correction |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9100548/ https://www.ncbi.nlm.nih.gov/pubmed/35567099 http://dx.doi.org/10.3390/polym14091691 |
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