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The Impact of Herbal Additives for Poultry Feed on the Fatty Acid Profile of Meat

SIMPLE SUMMARY: Certain herbs, including their properly selected mixtures or preparations, can have a positive influence on the animal body. Works discussing the impact of herbs on poultry meat quality have gained increasing popularity. This paper aims to review reference literature on the influence...

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Detalles Bibliográficos
Autores principales:	Jachimowicz, Karolina, Winiarska-Mieczan, Anna, Tomaszewska, Ewa
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101922/ https://www.ncbi.nlm.nih.gov/pubmed/35565481 http://dx.doi.org/10.3390/ani12091054

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