Adsorption Mechanism of Chloropropanol by Crystalline Nanocellulose

Paper packaging materials are widely used as sustainable green materials in food packaging. The production or processing of paper materials is conducted in an environment that contains organic chlorides; therefore, potential food safety issues exist. In this study, the adsorption behavior of organic chlorides on paper materials was investigated. Chloropropanol, which has been extensively studied in the field of food safety, was employed as the research object. We studied the adsorption mechanism of chloropropanol on a crystalline nanocellulose (CNC) model. The results demonstrated that physical adsorption was the prevailing process, and the intermolecular hydrogen bonds acted as the driving force for adsorption. The adsorption effect assumed greatest significance under neutral and weakly alkaline conditions. A good linear relationship between the amount of chloropropanol adsorbed and the amount of CNC used was discovered. Thus, the findings of this study are crucial in monitoring the safety of products in systems containing chloropropanol and other chlorinated organic substances. This is particularly critical in the production of food-grade paper packaging materials.