Food Choice Values and Food Literacy in a Nationwide Sample of Japanese Adults: Associations with Sex, Age, and Body Mass Index

This cross-sectional study of 2231 Japanese adults described food choice values and food literacy in relation to sex, age, and body mass index. We assessed eight food choice values (accessibility, convenience, health/weight control, tradition, sensory appeal, organic, comfort, and safety, using a 25...

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Detalles Bibliográficos
Autores principales: Murakami, Kentaro, Shinozaki, Nana, Yuan, Xiaoyi, Tajima, Ryoko, Matsumoto, Mai, Masayasu, Shizuko, Sasaki, Satoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102665/
https://www.ncbi.nlm.nih.gov/pubmed/35565865
http://dx.doi.org/10.3390/nu14091899

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102665/
https://www.ncbi.nlm.nih.gov/pubmed/35565865
http://dx.doi.org/10.3390/nu14091899

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