Effects of Salt Stress on Transcriptional and Physiological Responses in Barley Leaves with Contrasting Salt Tolerance

Salt stress negatively impacts crop production worldwide. Genetic diversity among barley (Hordeum vulgare) landraces adapted to adverse conditions should provide a valuable reservoir of tolerance genes for breeding programs. To identify molecular and biochemical differences between barley genotypes,...

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Detalles Bibliográficos
Autores principales: Nefissi Ouertani, Rim, Arasappan, Dhivya, Ruhlman, Tracey A., Ben Chikha, Mariem, Abid, Ghassen, Mejri, Samiha, Ghorbel, Abdelwahed, Jansen, Robert K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103072/
https://www.ncbi.nlm.nih.gov/pubmed/35563398
http://dx.doi.org/10.3390/ijms23095006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103072/
https://www.ncbi.nlm.nih.gov/pubmed/35563398
http://dx.doi.org/10.3390/ijms23095006

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