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Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions
The hydroponic production of microgreens has potential to develop, at both an industrial, and a family level, due to the improved production platforms. The literature review found numerous studies which recommend procedures, parameters and best intervals for the development of microgreens. This pape...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103178/ https://www.ncbi.nlm.nih.gov/pubmed/35564050 http://dx.doi.org/10.3390/foods11091327 |
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author | Moraru, Paula Ioana Rusu, Teodor Mintas, Olimpia Smaranda |
author_facet | Moraru, Paula Ioana Rusu, Teodor Mintas, Olimpia Smaranda |
author_sort | Moraru, Paula Ioana |
collection | PubMed |
description | The hydroponic production of microgreens has potential to develop, at both an industrial, and a family level, due to the improved production platforms. The literature review found numerous studies which recommend procedures, parameters and best intervals for the development of microgreens. This paper aims to develop, based on the review of the literature, a set of procedures and parameters, included in a test protocol, for hydroponically cultivated microgreens. Procedures and parameters proposed to be included in the trial protocol for evaluating platforms for growing microgreens in hydroponic conditions are: (1) different determinations: in controlled settings (setting the optimal ranges) and in operational environments settings (weather conditions in the area/testing period); (2) procedures and parameters related to microgreen growth (obtaining the microgreens seedling, determining microgreen germination, measurements on the morphology of plants, microgreens harvesting); (3) microgreens production and quality (fresh biomass yield, dry matter content, water use efficiency, bioactive compound analysis, statistical analysis). Procedures and parameters proposed in the protocol will provide us with the evaluation information of the hydroponic platforms to ensure: number of growing days to reach desired size; yield per area, crop health, and secondary metabolite accumulation. |
format | Online Article Text |
id | pubmed-9103178 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-91031782022-05-14 Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions Moraru, Paula Ioana Rusu, Teodor Mintas, Olimpia Smaranda Foods Review The hydroponic production of microgreens has potential to develop, at both an industrial, and a family level, due to the improved production platforms. The literature review found numerous studies which recommend procedures, parameters and best intervals for the development of microgreens. This paper aims to develop, based on the review of the literature, a set of procedures and parameters, included in a test protocol, for hydroponically cultivated microgreens. Procedures and parameters proposed to be included in the trial protocol for evaluating platforms for growing microgreens in hydroponic conditions are: (1) different determinations: in controlled settings (setting the optimal ranges) and in operational environments settings (weather conditions in the area/testing period); (2) procedures and parameters related to microgreen growth (obtaining the microgreens seedling, determining microgreen germination, measurements on the morphology of plants, microgreens harvesting); (3) microgreens production and quality (fresh biomass yield, dry matter content, water use efficiency, bioactive compound analysis, statistical analysis). Procedures and parameters proposed in the protocol will provide us with the evaluation information of the hydroponic platforms to ensure: number of growing days to reach desired size; yield per area, crop health, and secondary metabolite accumulation. MDPI 2022-05-03 /pmc/articles/PMC9103178/ /pubmed/35564050 http://dx.doi.org/10.3390/foods11091327 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Moraru, Paula Ioana Rusu, Teodor Mintas, Olimpia Smaranda Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title | Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title_full | Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title_fullStr | Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title_full_unstemmed | Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title_short | Trial Protocol for Evaluating Platforms for Growing Microgreens in Hydroponic Conditions |
title_sort | trial protocol for evaluating platforms for growing microgreens in hydroponic conditions |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103178/ https://www.ncbi.nlm.nih.gov/pubmed/35564050 http://dx.doi.org/10.3390/foods11091327 |
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