Cargando…
Food Systems’ Transformation to Address Malnutrition in Selected Countries—Panel-Data Analysis on Undernourishment and Obesity
Global awareness of the 2030 Sustainable Development Goals (SDGs) has heightened the importance and role of food systems’ transformation in accelerating countries’ progress to achieve such goals in a timely manner. The agricultural and food systems’ transformation goal is to build resilience to vuln...
Autores principales: | Fathelrahman, Eihab, Muhammad, Safdar, Abdalla, Afra, Ali, Habiba I., Al Dhaheri, Ayesha |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9104935/ https://www.ncbi.nlm.nih.gov/pubmed/35564046 http://dx.doi.org/10.3390/foods11091323 |
Ejemplares similares
-
Using the Uganda National Panel Survey to analyze the effect of staple food consumption on undernourishment in Ugandan children
por: Amaral, Michelle M., et al.
Publicado: (2017) -
A Microbiota-Directed Food Intervention for Undernourished
Children
por: Chen, Robert Y., et al.
Publicado: (2021) -
Effects of Corruption Control on the Number of Undernourished People in Developing Countries
por: Nugroho, Agus Dwi, et al.
Publicado: (2022) -
Addressing malnutrition in all its forms in Caribbean countries using a food systems approach
por: Hennis, Anselm
Publicado: (2022) -
Effects of microbiota-directed foods in gnotobiotic animals and undernourished children
por: Gehrig, Jeanette L., et al.
Publicado: (2019)