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A Cross-Sectional Audit of Sorghum in Selected Cereal Food Products in Australian Supermarkets

Sorghum (Sorghum bicolor (L.) Moench) may play a role in mechanisms that elicit favourable health effects. In Australia, sorghum is successfully grown, but it is not widely consumed, and its presence in common food products is unknown. This study examined the utilisation of sorghum in common food pr...

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Detalles Bibliográficos
Autores principales:	Ducksbury, Cecily, Stefoska-Needham, Anita
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9105842/ https://www.ncbi.nlm.nih.gov/pubmed/35565789 http://dx.doi.org/10.3390/nu14091821

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