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The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans

Arabica coffee beans are sold at twice the price, or more, compared to Robusta beans and consequently are susceptible to economically motivated adulteration by substitution. There is a need for rapid, non-destructive, and efficient analytical techniques for monitoring the authenticity of Arabica cof...

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Detalles Bibliográficos
Autores principales: Mihailova, Alina, Liebisch, Beatrix, Islam, Marivil D., Carstensen, Jens M., Cannavan, Andrew, Kelly, Simon D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9108882/
https://www.ncbi.nlm.nih.gov/pubmed/35586030
http://dx.doi.org/10.1016/j.fochx.2022.100325
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author Mihailova, Alina
Liebisch, Beatrix
Islam, Marivil D.
Carstensen, Jens M.
Cannavan, Andrew
Kelly, Simon D.
author_facet Mihailova, Alina
Liebisch, Beatrix
Islam, Marivil D.
Carstensen, Jens M.
Cannavan, Andrew
Kelly, Simon D.
author_sort Mihailova, Alina
collection PubMed
description Arabica coffee beans are sold at twice the price, or more, compared to Robusta beans and consequently are susceptible to economically motivated adulteration by substitution. There is a need for rapid, non-destructive, and efficient analytical techniques for monitoring the authenticity of Arabica coffee beans in the supply chain. In this study, multispectral imaging (MSI) was applied to discriminate roasted Arabica and Robusta coffee beans and perform quantitative prediction of Arabica coffee bean adulteration with Robusta. The Orthogonal Partial Least Squares Discriminant Analysis (OPLS-DA) model, built using selected spectral and morphological features from individual coffee beans, achieved 100% correct classification of the two coffee species in the test dataset. The OPLS regression model was able to successfully predict the level of adulteration of Arabica with Robusta. MSI analysis has potential as a rapid screening tool for the detection of fraud issues related to the authenticity of Arabica coffee beans.
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spelling pubmed-91088822022-05-17 The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans Mihailova, Alina Liebisch, Beatrix Islam, Marivil D. Carstensen, Jens M. Cannavan, Andrew Kelly, Simon D. Food Chem X Research Article Arabica coffee beans are sold at twice the price, or more, compared to Robusta beans and consequently are susceptible to economically motivated adulteration by substitution. There is a need for rapid, non-destructive, and efficient analytical techniques for monitoring the authenticity of Arabica coffee beans in the supply chain. In this study, multispectral imaging (MSI) was applied to discriminate roasted Arabica and Robusta coffee beans and perform quantitative prediction of Arabica coffee bean adulteration with Robusta. The Orthogonal Partial Least Squares Discriminant Analysis (OPLS-DA) model, built using selected spectral and morphological features from individual coffee beans, achieved 100% correct classification of the two coffee species in the test dataset. The OPLS regression model was able to successfully predict the level of adulteration of Arabica with Robusta. MSI analysis has potential as a rapid screening tool for the detection of fraud issues related to the authenticity of Arabica coffee beans. Elsevier 2022-05-06 /pmc/articles/PMC9108882/ /pubmed/35586030 http://dx.doi.org/10.1016/j.fochx.2022.100325 Text en © 2022 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Research Article
Mihailova, Alina
Liebisch, Beatrix
Islam, Marivil D.
Carstensen, Jens M.
Cannavan, Andrew
Kelly, Simon D.
The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title_full The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title_fullStr The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title_full_unstemmed The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title_short The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans
title_sort use of multispectral imaging for the discrimination of arabica and robusta coffee beans
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9108882/
https://www.ncbi.nlm.nih.gov/pubmed/35586030
http://dx.doi.org/10.1016/j.fochx.2022.100325
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