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Infected food web and ecological stability
Parasites are widespread in nature. Nevertheless, they have only recently been incorporated into food web studies and community ecology. Earlier studies revealed the large effects of parasites on food web network structures, suggesting that parasites affect food web dynamics and their stability. How...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9114373/ https://www.ncbi.nlm.nih.gov/pubmed/35581225 http://dx.doi.org/10.1038/s41598-022-11968-1 |
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author | Mougi, Akihiko |
author_facet | Mougi, Akihiko |
author_sort | Mougi, Akihiko |
collection | PubMed |
description | Parasites are widespread in nature. Nevertheless, they have only recently been incorporated into food web studies and community ecology. Earlier studies revealed the large effects of parasites on food web network structures, suggesting that parasites affect food web dynamics and their stability. However, our understanding of the role of parasites in food web dynamics is limited to a few theoretical studies, which only assume parasite-induced mortality or virulence as a typical characteristic of parasites, without any large difference in terms of predation effects. Here, I present a food web model with parasites in which parasites change the mortality and interaction strengths of hosts by affecting host activity. The infected food web shows that virulence and infection rate have virtually no effect on food web stability without any difference in interaction strengths between susceptible and infected individuals. However, if predation rates are weakened through a restriction of the activity of infected individuals, virulence and infection rate can greatly influence stability: diseases with lower virulence and higher transmission rate tend to increase stability. The stabilization is stronger in cascade than random food webs. The present results suggest that parasites can greatly influence food web stability if parasite-induced diseases prevent host foraging activity. Parasite-induced infectious disease, by weaking species interactions, may play a key role in maintaining food webs. |
format | Online Article Text |
id | pubmed-9114373 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-91143732022-05-19 Infected food web and ecological stability Mougi, Akihiko Sci Rep Article Parasites are widespread in nature. Nevertheless, they have only recently been incorporated into food web studies and community ecology. Earlier studies revealed the large effects of parasites on food web network structures, suggesting that parasites affect food web dynamics and their stability. However, our understanding of the role of parasites in food web dynamics is limited to a few theoretical studies, which only assume parasite-induced mortality or virulence as a typical characteristic of parasites, without any large difference in terms of predation effects. Here, I present a food web model with parasites in which parasites change the mortality and interaction strengths of hosts by affecting host activity. The infected food web shows that virulence and infection rate have virtually no effect on food web stability without any difference in interaction strengths between susceptible and infected individuals. However, if predation rates are weakened through a restriction of the activity of infected individuals, virulence and infection rate can greatly influence stability: diseases with lower virulence and higher transmission rate tend to increase stability. The stabilization is stronger in cascade than random food webs. The present results suggest that parasites can greatly influence food web stability if parasite-induced diseases prevent host foraging activity. Parasite-induced infectious disease, by weaking species interactions, may play a key role in maintaining food webs. Nature Publishing Group UK 2022-05-17 /pmc/articles/PMC9114373/ /pubmed/35581225 http://dx.doi.org/10.1038/s41598-022-11968-1 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Mougi, Akihiko Infected food web and ecological stability |
title | Infected food web and ecological stability |
title_full | Infected food web and ecological stability |
title_fullStr | Infected food web and ecological stability |
title_full_unstemmed | Infected food web and ecological stability |
title_short | Infected food web and ecological stability |
title_sort | infected food web and ecological stability |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9114373/ https://www.ncbi.nlm.nih.gov/pubmed/35581225 http://dx.doi.org/10.1038/s41598-022-11968-1 |
work_keys_str_mv | AT mougiakihiko infectedfoodwebandecologicalstability |